At a Glance
- Tasks: Lead daily operations in luxury food and beverage outlets, ensuring top-notch guest experiences.
- Company: Aethos London Shoreditch, a vibrant hub for luxury dining.
- Benefits: Competitive salary, dynamic work environment, and opportunities for professional growth.
- Other info: Collaborate with diverse teams to create unforgettable moments for guests.
- Why this job: Join a passionate team and elevate guest experiences in a luxury setting.
- Qualifications: Strong knowledge of food safety, licensing, and cost control required.
The predicted salary is between 25000 - 30000 £ per year.
Aethos London Shoreditch is seeking a hands-on F&B Manager to lead daily operations across luxury outlets.
You will set service standards, manage rosters, and coach a Supervisor team to run shifts confidently while maintaining excellent guest experiences.
This role requires strong knowledge of food safety, licensing, and cost control, with a focus on delivering warm, personalised guest service and strong collaboration with Kitchen, Rooms, Sales & Events teams.
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Luxury F&B Manager — Lead Service & Guest Experience in London employer: Aethos
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