Advinia is seeking a Head Chef/ Kitchen Manager to lead an established kitchen team, oversee large-scale meal production for Residents, staff and visitors, and mentor staff. The role spans menu planning, budgeting and stock control while maintaining high standards.
You’ll manage rosters, ensure food safety, collaborate with maintenance, and drive continuous improvement in a friendly care-environment with regular events and community activities.
#J-18808-Ljbffr
Head Chef & Kitchen Manager - Balanced Hours & Benefits employer: Advinia
Advinia is an exceptional employer dedicated to providing high-quality, person-centred care for older people across the UK. With a strong focus on employee wellbeing, we offer a supportive work culture that values recognition and fulfilment, alongside ongoing professional training and career progression opportunities. Our commitment to creating a positive environment ensures that both residents and staff feel valued and respected, making Advinia a rewarding place to work.