Bartender - Dorchester

Bartender - Dorchester

Dorchester Full-Time 28080 - 34320 £ / year (est.) No working from home possible
Advanced Hospitality

At a Glance

  • Tasks: Mix and serve drinks while providing exceptional customer service in a vibrant bar environment.
  • Company: Join Sally’s Apizza, a beloved brand known for its authentic New Haven Style Apizza.
  • Benefits: Earn $25-$35 per hour, with flexible schedules and health benefits for full-time roles.
  • Other info: Opportunities for growth and training in a fun, dynamic workplace.
  • Why this job: Be part of a passionate team and create memorable experiences for guests every day.
  • Qualifications: Experience in mixology and a knack for customer service are essential.

The predicted salary is between 28080 - 34320 £ per year.

FIND YOUR FIRE!
Sally’s Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven‑kissed char, Sally’s draws pizza fans from around the world. We hand‑craft authentic pizza in custom‑designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we’re on a mission to spread our passion far and wide.

With Sally’s growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals.

DESCRIPTION
As a bartender, you work directly with customers by mixing and serving drink orders. We are looking for efficient individuals with exceptional customer service skills.

AS THE BARTENDER YOU WILL…

  • Provide exceptional service at all times by following Sally’s Steps of Service.
  • Greet guests warmly upon arrival and guide them through their Sally’s experience.
  • Serve drinks while maintaining a clean and sanitary bar area.
  • Mix traditional and signature/creative cocktails.
  • Attend to the details and presentation of the bar program.
  • Prepare and maintain ingredients and garnishes provided in recipes.
  • Ensures smooth operation of bar services in the absence of management.
  • Make suggestions based on customer tastes and preferences.
  • Process payment from customers.
  • Maintain responsibility for cash drawers assigned at the start of each shift.
  • Complete any and all side work assigned in a timely manner.
  • Manage inventory and bar operations.
  • Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
  • Assist in maintaining a clean and sanitary workplace.
  • Adhere to proper alcohol handling, sanitation, and safety procedures, and maintain appropriate dating, labeling, and rotation of all beverage items.
  • Comply with all food and beverage regulations, including verifying the identification and age requirements of customers.
  • Verify identification and age requirements of customers.
  • Contributes to daily, holiday and theme drink menus in collaboration with a supervisor.
  • Assists with orienting new employees.
  • Participates in and/or contributes to programs, committees or projects designed to improve quality of service and employee productivity.
  • Adhere to all company policies, procedures and sanitation guidelines.

JOB REQUIREMENTS

Technical Understanding

  • Knowledge of applicable liquor laws and regulations.
  • Knowledge of mixology for traditional and creative/signature cocktails.
  • Understanding of unique and complementary flavor pairings.
  • Ability to enforce company policies regarding the consumption of alcohol.
  • Accountability in maintaining inventory and processing payments.
  • Demonstrated knowledge of and skill in the ability to operate standard beverage service equipment safely and effectively.

Attention to Detail

  • Taking responsibility for a thorough and detailed method of working.
  • Impeccable customer service and social perceptiveness.
  • Ability to evaluate customer satisfaction and responsiveness.

Organizational Awareness

  • Having and using knowledge of systems, situations, procedures and culture inside the organization to identify potential problems and opportunities, perceiving the impact and implications of decisions on other components of the organization.

Oral Communication

  • Shaping and expressing ideas and information in an effective manner.
  • Builds on things that are already working well within the brand.

Integrity

  • Upholding generally accepted social and ethical standards in job‑related activities and behaviors.

JOB REQUIREMENTS

  • Language: English, Basic Spanish (preferred but not required)
  • Experience: Eye for detail and understanding of drink‑mixing tools and techniques.
  • Work Environment:
    • Ability to stand, walk, bend, for extended periods and lift up to 25 lbs.
    • Knowledge of mixology for traditional and creative cocktails.

SALARY & BENEFITS

  • $25-$35, Depending on Experience
  • Weekly Pay!
  • Tipped Position
  • Benefits are available for full‑time positions!
  • Dental Insurance
  • Flexible schedule
  • Health insurance
  • Paid sick time
  • Referral program
  • Vision insurance

DETAILS:
Full Time, In-Person, Day, Evening & Weekend availability

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SALLY’S CORE VALUES
Obsession for Apizza: True passion for the uncompromised quality and tradition of New Haven Apizza. Strive for excellence and bring your personal best to work every day.
Commitment to Our Guests: Demonstrate warmth and care while creating memorable moments of hospitality for all guests.
Strength of Character: Take pride in your job and use your best judgment to do what is right and fair even when no one else is looking. Actively seek to build trust with colleagues and guests.
We Are Hungry: We are a teaching company filled with people who are hungry for knowledge and growth. Our hunger is insatiable, and we crave honest feedback to strengthen our skills and hold each other accountable.

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Bartender - Dorchester employer: Advanced Hospitality

As a Restaurant Manager at our Dorchester location, you will thrive in a dynamic and supportive work environment that values hands-on leadership and exceptional hospitality. We offer competitive salaries starting at £60,000, comprehensive health benefits, and a generous sign-on bonus, all while fostering a culture of teamwork and employee development. Join us to not only advance your career but also to be part of a brand that prioritises its employees' growth and well-being.

Advanced Hospitality

Contact Details:

Advanced Hospitality Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Bartender - Dorchester

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Advanced Hospitality. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Advanced Hospitality

Don't be shy about reaching out to Advanced Hospitality directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Bartender - Dorchester

Customer Service Skills
Mixology
Knowledge of Liquor Laws and Regulations
Attention to Detail
Organisational Awareness
Oral Communication
Inventory Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Advanced Hospitality and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Advanced Hospitality

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!