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- Tasks: Assist in creating delicious pub dishes and learn essential cooking skills.
- Company: Admiral's Table, a vibrant pub with a supportive kitchen team.
- Benefits: 30% off at all locations, flexible hours, and health screening discounts.
- Other info: Join a fun team with opportunities for personal and professional growth.
- Why this job: Kickstart your culinary career and grow into a Sous Chef role.
- Qualifications: Passion for cooking and willingness to learn.
The predicted salary is between 20000 - 25000 £ per year.
Admiral's Table (91313) in Bridgwater is looking for a passionate Commis Chef to join our team. As a Commis Chef, you will assist in bringing our pub menu to life, learning essential cooking skills, and supporting the kitchen team. You will have the chance to complete a Chef Development Programme towards becoming a Sous Chef.
Benefits include:
- 30% off at all locations
- A reliable hours contract
- Flexible working arrangements
- Health screening discounts
- Access to various support programs
Commis Chef: Grow to Sous Chef w/ Flexible Hours & 30% Off in Somerset employer: Admiral's Table (91313)
Contact Detail:
Admiral's Table (91313) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef: Grow to Sous Chef w/ Flexible Hours & 30% Off in Somerset
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a Commis Chef position or can give you insider tips on landing that dream job.
✨Tip Number 2
Show off your passion for cooking! When you get the chance to meet potential employers, bring along a portfolio of your best dishes or even a short video of you in action. It’s a great way to stand out and show what you can bring to the table.
✨Tip Number 3
Don’t just apply anywhere—focus on places that excite you! Check out our website for openings at Admiral's Table and other locations. Tailor your approach to each place, showing them why you’re the perfect fit for their team.
✨Tip Number 4
Prepare for interviews by practising common questions and showcasing your enthusiasm for learning. Remember, they want to see your potential as a future Sous Chef, so let your passion shine through!
We think you need these skills to ace Commis Chef: Grow to Sous Chef w/ Flexible Hours & 30% Off in Somerset
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share why you’re excited about the role and how you can contribute to our team at Admiral's Table.
Tailor Your CV: Make sure your CV highlights relevant experience and skills that match the Commis Chef role. We want to see how your background aligns with our pub menu and kitchen environment.
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re looking for someone who fits well with our team culture, so show us who you are!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get back to you!
How to prepare for a job interview at Admiral's Table (91313)
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with Admiral's Table menu. Understanding the dishes and ingredients will show your passion for the role and help you discuss how you can contribute to bringing the menu to life.
✨Show Your Passion for Cooking
During the interview, let your enthusiasm for cooking shine through. Share any personal experiences or stories that highlight your love for food and how you’ve developed your skills. This will resonate well with the team looking for a passionate Commis Chef.
✨Ask About Development Opportunities
Since this role offers a Chef Development Programme, don’t hesitate to ask about it during the interview. Showing interest in your growth towards becoming a Sous Chef demonstrates ambition and commitment, which are qualities they’ll appreciate.
✨Be Ready for Practical Questions
Prepare for questions that may involve practical scenarios in the kitchen. Think about how you would handle busy service times or work as part of a team. Being ready with examples will help you stand out as a candidate who can thrive in a fast-paced environment.