At a Glance
- Tasks: Run a charming village pub, serving locals and visitors with great food and drinks.
- Company: Join Admiral Taverns, a leading pub company dedicated to community-focused establishments.
- Benefits: Enjoy flexible working hours, training opportunities, and a supportive team environment.
- Why this job: Be part of a vibrant community hub, perfect for socialising and celebrating special moments.
- Qualifications: No prior experience needed; just bring your passion for hospitality and a friendly attitude.
- Other info: Private accommodation available, plus potential for growth and development in the role.
The predicted salary is between 24000 - 42000 £ per year.
The Wheatsheaf is a traditional limestone building located in the sleepy parish of Old Glossop, on the edge of the Peak District and is the epitome of an idyllic village pub. It caters for both locals and for walkers and cyclists passing through the area who might want to make the most of a hydration break sipping on a pint of well-kept real ale.
Pub Layout: Entrance to the pub is through the front central doors, which leads into two separate trade spaces. To the left is an area with circa. 26 covers, mainly used for diners. The stone walls and tiled floors could make this area feel cold and unwelcoming, but the two fireplaces, cosy décor and combination of fixed and loose seating make the space very comfortable. To the right of the entrance is the L shaped bar and seating for a further 14-16 customers. This area is often utilised by those partaking in the weekly quiz or enjoying a game of dominoes. To the rear of the pub is the good-sized, well-equipped catering kitchen and both the ladies and gent toilets. Externally there is a small drinking terrace which wraps around the front and side of the pub, this is very well used in the summer months. Although the pub doesn’t have its own car park there is a large car park directly opposite the pub which is utilised by all visiting the parish.
Trading Style: The pub currently trades on a 60/40 wet/dry split. The pub has a good reputation for the food it offers. The drinks range is a premium range which accompanies the food well and entices those who just want to enjoy a couple of drinks.
Accommodation: The private accommodation is of good size, spread over two levels and consists of three bedrooms, two bathrooms, a lounge, kitchen and office.
Financial:
- Annual Rent: £20,000
- Security Deposit: £3,000 (with bond build to £5k)
- Working Capital: £2,000
- Stock: £2,000
- Fixtures and Fittings: To be confirmed upon valuation – funding options available for the right licensee.
- Tie: All drinks categories are tied. For fully funded licensees on long term agreements, we offer free-of-tie options for certain drinks categories in exchange for an annual fee.
- Business Rates: £Nil. Based on the April 2023 rating list, the Zero Rates Payable is based on small business rates relief being applied for by the licensee and the licensee only occupying one property for commercial purposes.
BDM Vision: The Wheatsheaf should be the hub of Old Glossop village. It should offer quality, home cooked food along with well-kept ales and a good range of wines and spirits. It should be the go-to place for the villagers when they want to catch up with friends, celebrate occasions or simply enjoy a meal without having to do the washing up!
Future Plans: Additional Information:
- Annual Rent: This is our lowest rent figure associated with a Full Tie. If the tie is reduced the effective rent (via Tie Release Fees) will increase.
- Security Deposit: This sum of money will be held on your account and will be returned to you on exiting of the pub based on your final account balance and the condition of the property.
- Working Capital: This is a recommend amount required which will be used in the day-to-day running of the business.
- Stock: This will be valued by an independent valuer on the day you take over the pub.
- Fixtures & Fittings: This includes any item that is bolted to the floor or walls, and a fitting to be any item that is free standing or hung by a nail or hook. This will also include furniture.
- Tie: All drinks categories are tied. For fully funded licensees on long term agreements, we offer free-of-tie options for certain drinks categories in exchange for an annual fee.
- Training: £350.00 – Before signing a long term agreement, you will be required to attend our 7 Steps to Sales Success training programme.
- Service Charge Cost: £63.33 per week – The Admiral Taverns Premium Maintenance Package will help take care of your compliance and statutory obligations with one simple fee.
- Zero Business Rates: Based on the April 2023 rating list, the Nil Rates Payable is based on small business rates relief being applied for by the licensee and the licensee only occupying one property for commercial purposes.
Run an Admiral Pub, Wheatsheaf, Glossop employer: Admiral Taverns - Leased & Tenancy
Contact Detail:
Admiral Taverns - Leased & Tenancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run an Admiral Pub, Wheatsheaf, Glossop
✨Tip Number 1
Familiarise yourself with the local community and its needs. Since The Wheatsheaf aims to be the hub of Old Glossop, understanding the preferences of locals and visitors alike will help you tailor your offerings effectively.
✨Tip Number 2
Showcase your passion for quality food and drink. Highlight any previous experience in the hospitality industry, especially if you've worked in pubs or restaurants that focus on home-cooked meals and premium beverages.
✨Tip Number 3
Prepare to discuss your vision for the pub. Think about how you can create a welcoming atmosphere that encourages socialising and community events, as this aligns with the BDM's vision for The Wheatsheaf.
✨Tip Number 4
Network with other local businesses and community leaders. Building relationships can provide valuable insights into what works well in the area and may even lead to collaborative opportunities that benefit The Wheatsheaf.
We think you need these skills to ace Run an Admiral Pub, Wheatsheaf, Glossop
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand what it means to run The Wheatsheaf. Familiarise yourself with its trading style, customer base, and the importance of quality food and drink in creating a welcoming atmosphere.
Tailor Your CV: Highlight relevant experience in hospitality management, particularly in running pubs or restaurants. Emphasise your skills in customer service, team leadership, and financial management, as these are crucial for this role.
Craft a Compelling Cover Letter: In your cover letter, express your passion for the pub industry and your vision for The Wheatsheaf. Mention specific ideas on how you would enhance the pub's reputation and attract both locals and visitors.
Showcase Your Knowledge of the Area: Demonstrate your understanding of Glossop and its community. Mention any local connections or insights that could help you engage with customers and create a sense of belonging at The Wheatsheaf.
How to prepare for a job interview at Admiral Taverns - Leased & Tenancy
✨Know Your Pub
Familiarise yourself with the Wheatsheaf's layout, atmosphere, and offerings. Understand the importance of creating a welcoming environment for both locals and visitors, especially those enjoying a break from their walks or cycles.
✨Highlight Your Experience
Be ready to discuss your previous experience in the hospitality industry. Share specific examples of how you've successfully managed a pub or restaurant, focusing on customer service, food quality, and drink selection.
✨Emphasise Community Engagement
Show your understanding of the role a pub plays in the community. Discuss ideas for events or activities that could attract locals and enhance the pub's reputation as a social hub in Old Glossop.
✨Prepare Questions
Have thoughtful questions prepared about the pub's operations, future plans, and expectations. This shows your genuine interest in the role and helps you assess if it's the right fit for you.