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For Companies At a Glance
- Tasks: Manage daily operations of a vibrant pub, focusing on food and customer experience.
- Company: Join Admiral Taverns, a leading pub operator known for quality and community engagement.
- Benefits: Enjoy private accommodation, training support, and potential for flexible rent options.
- Why this job: Be part of a well-loved local pub with opportunities to innovate and host exciting events.
- Qualifications: Experience in food service and a passion for driving business growth are essential.
- Other info: Located in a picturesque area, the pub thrives on both local patronage and summer tourism.
The predicted salary is between 36000 - 60000 £ per year.
Please note: Applicants must be prepared to invest financially in taking on and running this pub. To understand the level of investment required, please review the financial section.
The Nelson Tavern is a large food led pub sat in the heart of the Mudeford area of Christchurch. Mudeford is a former fishing village at the mouth of Christchurch harbour with an expanding population. The pub sits on the main Mudeford Road overlooking the river Mude in a well-populated residential area that also benefits hugely from tourism in the summer months.
Pub Layout
The Nelson Tavern has one large main bar area with servery which can accommodate fifty plus covers. The bar then leads through to the restaurant area which will seat up to approximately one hundred diners. This area benefits from a glazed frontage that overlooks the courtyard garden area. The fully equipped commercial kitchen is located centrally between the bar and restaurant area. There is also two walk in fridges and walk in freezer that compliment this large food led operation. The pub also benefits from a large garden, that is South facing and is well known and well loved as a popular sun trap in the summer months. A small car park to the right hand side of the property will fit approximately fifteen cars.
Trading Style
The Nelson currently trades well as both a wet and dry pub. For the last sixteen years it has developed a very strong reputation locally (and further afield) for being a good quality, consistent food pub. It is also well known for it’s Sunday lunches and traditional pub meals. In support of the food offer, the Nelson Tavern also offers a wide range of drinks including premium lagers, cask ale, craft beers and fine wines.
Accommodation
Private Accommodation: The domestic accommodation consists of three large bedrooms, kitchen, office, as well as a good sized lounge and bathroom.
Financial
- Annual Rent: £52,500
- Security Deposit: £5,000 or the equivalent of three months’ rent, whichever is greater
- Working Capital: £4,500
- Stock: £4,500
- Fixtures and Fittings: To be confirmed upon valuation – funding options may be available for the right licensee.
- Tie: All drinks categories are tied. For fully funded licensees on long term agreements, we offer free-of-tie options for certain drinks categories in exchange for an annual fee.
BDM Vision
Admiral Taverns are looking for an experienced operator with a very strong food background, the ability to drive and market a multifaceted business and the forward vision and determination to try new and exciting things to continue the Nelson Tavern on it’s journey. There is still room to develop the wet trade, to push the ever growing craze of craft beers and cask, as well as to organise local beer festivals and other events in the garden.
Additional Information
- Annual Rent – This is our lowest rent figure associated with a Full Tie. If the tie is reduced the effective rent (via Tie Release Fees) will increase. Rent is billed and paid for weekly in advance depending on the payment terms agreed).
- Security Deposit – A security deposit is required when applying for a pub with Admiral. This will be the greater of £5,000 or three months’ headline rent. The deposit is held on your account and returned when you leave, subject to your final account balance and the condition of the property. We will also carry out a credit check as part of your application, which may affect the deposit amount required.
- Working Capital – This is a recommend amount required which will be used in the day-to-day running of the business.
- Stock – This will be valued by an independent valuer on the day you take over the pub. This includes unbranded glassware, unopened bottles, wines, spirits, any unopened / opened kegs and cask ale providing the container is unopened.
- Fixtures & Fittings – This includes any item that is bolted to the floor or walls, and a fitting to be any item that is free standing or hung by a nail or hook. This will also include furniture.
- Tie: All drinks categories are tied. For fully funded licensees on long term agreements, we offer free-of-tie options for certain drinks categories in exchange for an annual fee.
- Training – £350.00 – Before signing a long term agreement, you will be required to attend our 7 Steps to Sales Success training programme. Held online over two days, you will learn marketing and business strategies that will help you to grow sales in your pub – step-by-step.
- Service Charge Cost – £63.33 per week – The Admiral Taverns Premium Maintenance Package will help take care of your compliance and statutory obligations with one simple fee, whilst giving you piece of mind about your boiler and cellar cooling repair and replacement. This also includes full access to e-learning for you and your staff.
- Zero Business Rates – Based on the April 2023 rating list, the Nil Rates Payable is based on small business rates relief being applied for by the licensee and the licensee only occupying one property for commercial purposes. Please note, this only applies to pubs marked with an Asterix *
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Run an Admiral Pub, Nelson, Christchurch employer: Admiral Taverns - Leased & Tenancy
Contact Detail:
Admiral Taverns - Leased & Tenancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run an Admiral Pub, Nelson, Christchurch
✨Tip Number 1
Familiarise yourself with the local area and its demographics. Understanding the Mudeford community and its tourism trends will help you tailor your offerings to meet customer expectations, which is crucial for a food-led pub like the Nelson Tavern.
✨Tip Number 2
Showcase your experience in managing food operations. Highlight any previous roles where you've successfully driven food sales or improved menu offerings, as this is a key focus for the Nelson Tavern.
✨Tip Number 3
Prepare ideas for events or promotions that could attract more customers, especially during the summer months. Think about how you can leverage the garden space for local beer festivals or themed nights to enhance the pub's appeal.
✨Tip Number 4
Network with local suppliers and breweries. Building relationships with them can not only improve your beverage offerings but also position you as a community-focused operator, which aligns with the vision of Admiral Taverns.
We think you need these skills to ace Run an Admiral Pub, Nelson, Christchurch
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of running The Nelson Tavern. Highlight your experience in food-led operations and your ability to manage both wet and dry trades.
Tailor Your CV: Customise your CV to reflect your relevant experience in the hospitality industry, particularly in food service and pub management. Include specific achievements that demonstrate your capability to drive sales and enhance customer experience.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your vision for The Nelson Tavern. Mention any innovative ideas you have for events or marketing strategies that could attract more customers.
Showcase Your Financial Acumen: Since the role involves managing finances, briefly outline your experience with budgeting, stock management, and financial planning in your application. This will show that you are prepared for the financial responsibilities of the position.
How to prepare for a job interview at Admiral Taverns - Leased & Tenancy
✨Know the Pub Inside Out
Familiarise yourself with the layout and offerings of The Nelson Tavern. Understand its strengths, such as the popular food menu and garden area, so you can discuss how you would enhance these features during the interview.
✨Showcase Your Food Experience
Since the role requires a strong food background, be prepared to share specific examples of your previous experience in managing food-led operations. Highlight any successful menus or events you've created that increased customer satisfaction and sales.
✨Demonstrate Marketing Savvy
Admiral Taverns is looking for someone who can drive and market the business. Come equipped with ideas on how to promote craft beers, organise local events, and attract both locals and tourists to the pub, especially during peak seasons.
✨Discuss Future Vision
Express your forward-thinking approach by discussing potential developments for The Nelson Tavern. Share innovative ideas for expanding the wet trade and enhancing the overall customer experience, showing that you're committed to the pub's growth.
