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- Tasks: Manage a historic pub, serving delicious food and drinks while creating a welcoming atmosphere.
- Company: Join the Admiral Taverns family, known for supporting local pubs and communities.
- Benefits: Enjoy flexible working hours, training opportunities, and a supportive network.
- Why this job: Be part of a vibrant community hub with the potential for high earnings and personal growth.
- Qualifications: Experience in hospitality and strong marketing skills are essential for success.
- Other info: Private accommodation available; potential for significant turnover if managed well.
The predicted salary is between 36000 - 60000 £ per year.
The Holly Bush is the second-oldest inn to be granted a licence (in the 12th Century), the structure we see today dates back to the 17th Century with later extensions to the rear. Solid brick construction & white wash rendered throughout, the main section lies beneath a charming thatched roof with the extensions largely being tiled. A destination of choice for many travellers including those using the M6. Lying around 5 miles to the north east of Stafford, the historic village of Salt is positioned where the river Trent, Trent & Mersey canal & the very busy A51 trunk road run more or less parallel to one another. Easy access from the A51 (between Sandon to the north & Weston to the south) means the pub is an excellent destination venue set in beautiful Staffordshire countryside with the likes of Stafford showground & Chartley Moss national nature reserve in close proximity.
Internally the pub has a very traditional feel with oak beams, exposed brick and open fires including a feature Inglenook which create a real homely cosy feeling. There are three distinct trading rooms namely the bar (which is accessed upon entry); the main dining area and a snug. Together they seat around 80 covers whilst still leaving ample room for drinkers. Serving all of this is a well-fitted and good sized trade kitchen which, like the customer toilets, lies towards the rear. To the rear of the property there is a superb garden which is tree lined and has a large lawn area with picnic tables and heaters and will double the number of covers available through the summer months. There is ample car parking available with approx. 40 spaces on the pubs own car park and many more available on the road adjacent to the pub.
Trading Style: The Holly Bush is a former award winning country pub renowned in the area for its locally sourced traditional food offer & range of real ales. It has a fantastic reputation within the community and is well supported by both visitors and the loyal customer base it has established over the years.
Accommodation: This consists of a lounge, kitchen, bathroom and 3 bedrooms, all in good order.
Financial:
- Annual Rent: £45,500
- Security Deposit: £10,000
- Working Capital: £5,000
- Stock: £5,000
- Fixtures and Fittings: To be confirmed upon valuation – funding options may be available for the right licensee.
Tie: All drinks categories are tied. For fully funded licensees on long term agreements, we offer free-of-tie options for certain drinks categories in exchange for an annual fee.
BDM Vision: The Holly Bush requires an experienced and well funded licensee with great aspirations to run a fantastic food led pub. You will need to be experienced in running a business of this type with excellent retail standards and a proven track record. A strong set of marketing skills is a must to ensure you are maximise all this great pub has to offer. The Holly Bush has the potential to make one million pound turnover if done correctly.
Future Plans:
Additional Information:
- Annual Rent – This is our lowest rent figure associated with a Full Tie. If the tie is reduced the effective rent (via Tie Release Fees) will increase.
- Security Deposit – This sum of money will be held on your account and will be returned to you on exiting of the pub based on your final account balance and the condition of the property.
- Working Capital – This is a recommend amount required which will be used in the day-to-day running of the business.
- Stock – This will be valued by an independent valuer on the day you take over the pub.
- Fixtures & Fittings – This includes any item that is bolted to the floor or walls, and a fitting to be any item that is free standing or hung by a nail or hook.
Training: £350.00 – Before signing a long term agreement, you will be required to attend our 7 Steps to Sales Success training programme. Held online over two days, you will learn marketing and business strategies that will help you to grow sales in your pub – step-by-step.
Service Charge Cost: £63.33 per week – The Admiral Taverns Premium Maintenance Package will help take care of your compliance and statutory obligations with one simple fee, whilst giving you piece of mind about your boiler and cellar cooling repair and replacement. This also includes full access to e-learning for you and your staff.
Zero Business Rates: Based on the April 2023 rating list, the Nil Rates Payable is based on small business rates relief being applied for by the licensee and the licensee only occupying one property for commercial purposes. Please note, this only applies to pubs marked with an Asterix *
Run an Admiral Pub, Holly Bush Inn, Salt employer: Admiral Taverns - Leased & Tenancy
Contact Detail:
Admiral Taverns - Leased & Tenancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run an Admiral Pub, Holly Bush Inn, Salt
✨Tip Number 1
Familiarise yourself with the local community and its preferences. Since the Holly Bush Inn has a strong reputation for locally sourced food and real ales, understanding what your potential customers enjoy can help you tailor your offerings and marketing strategies.
✨Tip Number 2
Network with other pub owners and industry professionals in the area. Building relationships can provide valuable insights into running a successful pub and may even lead to mentorship opportunities that can enhance your skills and knowledge.
✨Tip Number 3
Prepare to showcase your experience in managing a food-led pub. Highlight any previous successes in increasing turnover or improving customer satisfaction, as this will demonstrate your capability to meet the expectations outlined in the job description.
✨Tip Number 4
Brush up on your marketing skills, especially in digital marketing. The Holly Bush Inn's success relies on attracting both locals and visitors, so being able to effectively promote the pub online can set you apart from other candidates.
We think you need these skills to ace Run an Admiral Pub, Holly Bush Inn, Salt
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand what it means to run a pub like the Holly Bush Inn. Familiarise yourself with the responsibilities, especially regarding food service and customer engagement.
Tailor Your CV: Highlight your relevant experience in the hospitality industry, particularly in running food-led pubs. Include specific achievements that demonstrate your ability to manage a successful business and engage with the community.
Craft a Compelling Cover Letter: Your cover letter should reflect your passion for the hospitality industry and your vision for the Holly Bush Inn. Discuss your marketing skills and how you plan to attract customers and maximise the pub's potential.
Showcase Your Financial Acumen: Given the financial details provided, it's important to demonstrate your understanding of managing costs and generating revenue. Mention any previous experience with budgeting, financial planning, or achieving sales targets.
How to prepare for a job interview at Admiral Taverns - Leased & Tenancy
✨Know Your Pub History
Familiarise yourself with the history of the Holly Bush Inn and its significance in the community. Being able to discuss its heritage and how you plan to honour that while running the pub will impress your interviewers.
✨Showcase Your Culinary Vision
Since the pub is renowned for its locally sourced traditional food, come prepared with ideas on how you would enhance the menu. Discussing your experience with food sourcing and menu development can set you apart.
✨Demonstrate Marketing Savvy
Highlight your marketing skills and provide examples of successful campaigns you've run in the past. The Holly Bush has great potential, and showing how you can attract customers through effective marketing will be crucial.
✨Understand Financials
Be ready to discuss the financial aspects of running a pub, including rent, working capital, and stock management. Showing that you have a solid grasp of these elements will demonstrate your readiness to take on the role.