At a Glance
- Tasks: Lead and inspire the kitchen team to create amazing dishes and maintain high standards.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount, gym discounts, and 28 days paid holiday.
- Other info: Enjoy team socials, free shares, and a helpline for support.
- Why this job: Be part of a supportive team and grow your culinary skills in a fun environment.
- Qualifications: Passion for food and experience in training or leading a team.
The predicted salary is between 24000 - 30000 € per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Part Time Kitchen Team Leader at the Admiral Rodney, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- On average, 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As Kitchen Team Leader you’ll…
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
Kitchen Team Leader employer: Admiral Rodney - 75191
At Vintage Inns, we pride ourselves on creating a warm and inviting work environment where our Kitchen Team Leaders can thrive. With flexible shifts, generous discounts, and numerous opportunities for career advancement, including the potential for promotion to Head Chef, we ensure that our team members feel valued and supported. Join us in a picturesque rural setting, where you can enjoy team socials and a strong sense of community while delivering exceptional dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader
✨Tip Number 1
Get to know the Admiral Rodney and its vibe! Spend some time in the pub, chat with the staff, and soak up the atmosphere. This will help you understand what they value and how you can fit into their team.
✨Tip Number 2
When you apply through our website, make sure to highlight your passion for food and teamwork. Share specific examples of how you've trained others or smashed targets in previous roles. We love seeing that enthusiasm!
✨Tip Number 3
Prepare for your interview by thinking about how you can inspire and lead a kitchen team. Be ready to discuss your favourite dishes and how you would manage food ordering and stock control. Show us your culinary creativity!
✨Tip Number 4
Don’t forget to ask questions during your interview! Inquire about team socials, training opportunities, and how they support their staff. This shows you're genuinely interested in being part of the Inn crowd!
We think you need these skills to ace Kitchen Team Leader
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion:We love seeing enthusiasm for food and teamwork. Make sure to highlight your passion for cooking and how you enjoy working with others in the kitchen!
Be Yourself:We want to get to know the real you! Don’t be afraid to share your unique experiences and what makes you a great fit for our Kitchen Team Leader role.
Apply Through Our Website:Remember, applying through our website is the best way to go! It’s super straightforward and ensures your application lands directly in our hands.
How to prepare for a job interview at Admiral Rodney - 75191
✨Know Your Menu Inside Out
As a Kitchen Team Leader, you'll need to be the master of the menu. Before your interview, take some time to familiarise yourself with the dishes offered at the Admiral Rodney. Be ready to discuss your favourite meals and how you would inspire your team to deliver them perfectly.
✨Show Off Your Training Skills
Training and inspiring your team is key in this role. Think of examples from your past experiences where you've successfully trained others or improved a team's performance. Be prepared to share these stories during your interview to demonstrate your leadership abilities.
✨Emphasise Your Passion for Food
This job is all about serving great food, so let your passion shine through! Talk about what excites you about cooking and how you keep up with food trends. This will show that you're not just looking for a job, but that you genuinely care about the culinary experience.
✨Be Ready to Discuss Health and Hygiene
Health and hygiene regulations are crucial in any kitchen. Brush up on the latest standards and be prepared to discuss how you ensure compliance in your previous roles. This will show that you take safety seriously and can maintain high standards in the kitchen.
