At a Glance
- Tasks: Support the Head Chef in delivering exceptional fine dining and event catering.
- Company: Luxurious golf club and retreat near Newcastle, offering a premium hospitality experience.
- Benefits: Full-time, permanent position with opportunities for growth in a high-standard kitchen.
- Other info: Be part of a vibrant kitchen environment with a focus on quality and customer satisfaction.
- Why this job: Join a dynamic team and showcase your culinary skills in a stunning setting.
- Qualifications: Proven Sous Chef experience in busy kitchens with a passion for fine dining.
The predicted salary is between 30000 - 40000 £ per year.
Location: Luxurious Golf Club and retreat located just outside Newcastle.
About the Venue: An exceptional hospitality setting beyond the championship courses, featuring:
- Luxury suite-style accommodation
- Indulgent dining in contemporary bar and restaurant
- A busy, high-standard kitchen environment serving fine dining, plus conference and banqueting events
Role Purpose: As Senior Sous Chef, you will support the Head Chef in delivering consistently exceptional food quality across all outlets, maintaining standards in both daily service and event catering.
Key Responsibilities:
- Support delivery of fine dining standards and presentation
- Maintain strong execution across conference and banqueting, including busy, peak periods
- Ensure adherence to food safety, hygiene, and legal compliance at all times
- Lead and motivate the kitchen team during service to ensure smooth, consistent running
- Provide strong customer focus when dealing with internal and external parties (guests, event organisers, delegates and suppliers)
Skills & Experience Required:
- Proven experience as a Sous Chef (or equivalent) in a busy kitchen environment
- Fine dining experience and conference/banqueting experience
- Excellent knowledge and a genuine passion for food and drink
- Strong time-management and the ability to prioritise under pressure
- Demonstrable understanding of production planning, wastage reduction, and stock management
- Ability to maintain high standards across day-to-day service and large events
What We Offer: The opportunity to work within a luxurious golf club and retreat with premium accommodation. Full-time, permanent position.
Apply now for a confidential conversation.
Senior Sous Chef in York employer: ADKINS & CHEURFI RECRUITMENT LTD
Join our prestigious golf club and retreat just outside Newcastle, where we pride ourselves on delivering exceptional hospitality in a luxurious setting. As a Senior Sous Chef, you will thrive in a dynamic kitchen environment that values fine dining and high standards, while enjoying opportunities for professional growth and development. Our supportive work culture fosters teamwork and creativity, making it an ideal place for culinary professionals to excel and make a meaningful impact.
Contact Details:
ADKINS & CHEURFI RECRUITMENT LTD Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef in York
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend culinary events or workshops to meet people who might know about job openings. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for the interview by practising common culinary questions and scenarios. Think about how you would handle busy service periods or manage a team during a large event. Being ready to discuss your experience with fine dining and banqueting will show you’re the right fit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our luxurious golf club and retreat!
We think you need these skills to ace Senior Sous Chef in York
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in fine dining and busy kitchen environments. We want to see how your skills can elevate our culinary offerings!
Be Specific About Your Experience:Don’t just say you have experience; give us the juicy details! Talk about your roles in conference and banqueting events, and how you’ve maintained high standards under pressure.
Keep It Professional Yet Personal:While we love a professional tone, don’t be afraid to let your personality shine through. Share your passion for food and drink, and why you’re excited about this opportunity at our luxurious golf club.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get the ball rolling on your potential new role!
How to prepare for a job interview at ADKINS & CHEURFI RECRUITMENT LTD
✨Know Your Culinary Craft
Brush up on your fine dining techniques and presentation skills. Be ready to discuss your previous experiences in busy kitchen environments, especially how you maintained high standards during peak periods.
✨Showcase Your Leadership Skills
Prepare examples of how you've led and motivated a kitchen team in the past. Think about specific situations where you ensured smooth service and how you handled challenges with grace.
✨Understand Food Safety and Compliance
Familiarise yourself with food safety regulations and hygiene practices. Be prepared to discuss how you’ve adhered to these standards in your previous roles, as this is crucial for maintaining the venue's reputation.
✨Demonstrate Customer Focus
Think of instances where you’ve gone above and beyond for guests or event organisers. Highlight your ability to communicate effectively with both internal teams and external parties, showcasing your commitment to exceptional service.
