Senior Sous Chef in Holyhead

Senior Sous Chef in Holyhead

Holyhead Full-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Support the Head Chef in delivering exceptional fine dining experiences.
  • Company: Luxurious golf club and retreat near Newcastle.
  • Benefits: Full-time, permanent position with premium accommodation.
  • Other info: Opportunity to lead a motivated kitchen team and grow your career.
  • Why this job: Join a high-standard kitchen and showcase your culinary passion.
  • Qualifications: Experience as a Sous Chef in a busy kitchen with fine dining expertise.

The predicted salary is between 30000 - 40000 £ per year.

Location: Luxurious Golf Club and retreat located just outside Newcastle.

About the Venue: An exceptional hospitality setting beyond the championship courses, featuring:

  • Luxury suite-style accommodation
  • Indulgent dining in contemporary bar and restaurant
  • A busy, high-standard kitchen environment serving fine dining, plus conference and banqueting events

Role Purpose: As Senior Sous Chef, you will support the Head Chef in delivering consistently exceptional food quality across all outlets, maintaining standards in both daily service and event catering.

Key Responsibilities:

  • Support delivery of fine dining standards and presentation
  • Maintain strong execution across conference and banqueting, including busy, peak periods
  • Ensure adherence to food safety, hygiene, and legal compliance at all times
  • Lead and motivate the kitchen team during service to ensure smooth, consistent running
  • Provide strong customer focus when dealing with internal and external parties (guests, event organisers, delegates and suppliers)

Skills & Experience Required:

  • Proven experience as a Sous Chef (or equivalent) in a busy kitchen environment
  • Fine dining experience and conference/banqueting experience
  • Excellent knowledge and a genuine passion for food and drink
  • Strong time-management and the ability to prioritise under pressure
  • Demonstrable understanding of production planning, wastage reduction, and stock management
  • Ability to maintain high standards across day-to-day service and large events

What We Offer: The opportunity to work within a luxurious golf club and retreat with premium accommodation. Full-time, permanent position.

Apply now for a confidential conversation.

Senior Sous Chef in Holyhead employer: ADKINS & CHEURFI RECRUITMENT LTD

Join our prestigious golf club and retreat just outside Newcastle, where we pride ourselves on delivering exceptional hospitality in a luxurious setting. As a Senior Sous Chef, you will thrive in a dynamic kitchen environment that values fine dining excellence and offers ample opportunities for professional growth. Enjoy a supportive work culture that prioritises teamwork and customer satisfaction, all while being part of a venue that celebrates culinary artistry and high standards.

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Contact Details:

ADKINS & CHEURFI RECRUITMENT LTD Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef in Holyhead

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to the luxurious golf club scene. A friendly chat can sometimes lead to opportunities that aren’t even advertised.

Tip Number 2

Show off your skills! If you can, organise a tasting session or a pop-up event showcasing your fine dining creations. This not only demonstrates your culinary prowess but also gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings; reach out directly to the golf club and express your interest. A well-timed email or call can make a lasting impression and show your enthusiasm for the role.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Senior Sous Chef in Holyhead

Fine Dining Experience
Conference and Banqueting Experience
Food Safety and Hygiene Compliance
Team Leadership
Customer Focus
Time Management
Production Planning

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in fine dining and busy kitchen environments. We want to see how your skills can elevate our culinary offerings at the luxurious golf club.

Be Specific About Your Experience:Don’t just say you’ve worked as a Sous Chef; tell us about the specific responsibilities you had, especially in conference and banqueting settings. We love details that show how you’ve maintained high standards under pressure!

Passion for Food is Key:Let your love for food and drink shine through in your application. Share any unique dishes you've created or special techniques you’ve mastered. We’re looking for someone who’s genuinely passionate about what they do!

Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on this fantastic opportunity at our retreat!

How to prepare for a job interview at ADKINS & CHEURFI RECRUITMENT LTD

Know Your Culinary Stuff

Make sure you brush up on your fine dining techniques and presentation skills. Be ready to discuss your previous experiences in busy kitchen environments, especially any roles where you’ve had to maintain high standards during peak periods.

Showcase Your Leadership Skills

As a Senior Sous Chef, you'll need to lead and motivate the kitchen team. Prepare examples of how you've successfully managed a team in the past, particularly during busy service times or large events. Highlight your ability to keep morale high while ensuring everything runs smoothly.

Emphasise Food Safety Knowledge

Familiarise yourself with food safety, hygiene, and legal compliance regulations. Be prepared to discuss how you’ve implemented these standards in your previous roles, as this is crucial for maintaining the exceptional quality expected at a luxury venue.

Customer Focus is Key

Demonstrate your strong customer focus by sharing experiences where you’ve dealt with guests, event organisers, or suppliers. Show that you understand the importance of creating a memorable dining experience and how you can contribute to that at the golf club.