Temp Agency Chefs required (PORTSMOUTH)
Temp Agency Chefs required (PORTSMOUTH)

Temp Agency Chefs required (PORTSMOUTH)

Portsmouth Full-Time No home office possible
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At a Glance

  • Tasks: Create delicious dishes in various kitchens across Portsmouth.
  • Company: Join a dynamic team at Adizes Business Consulting.
  • Benefits: Competitive pay, flexible shifts, and weekly payments.
  • Why this job: Enjoy diverse culinary experiences and immediate start opportunities.
  • Qualifications: Experience as a Chef and a passion for food.
  • Other info: Great chance to work in exciting venues and grow your skills.

Are you a passionate Chef looking for flexible work, great rates, and exciting opportunities across a variety of kitchens throughout Portsmouth and the surrounding areas? We are looking for temporary Agency Chefs to join our growing team.

What We Offer

  • Competitive hourly pay, paid weekly.
  • Flexible shifts to suit your schedule.
  • Opportunities to work in a range of venues from Hotels, Barracks, Education sites and many more.
  • Immediate start available.

What We Are Looking For

  • Experienced Chefs of all levels (CDP, Sous, Head Chef).
  • Reliable, hardworking, adaptable and professional.
  • Own Chef whites and knives.
  • A genuine passion for food and a positive attitude.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. APPLY TODAY!

Temp Agency Chefs required (PORTSMOUTH) employer: Adizes Business Consulting

At Adizes Business Consulting, we pride ourselves on being an excellent employer for passionate chefs seeking flexible work in Portsmouth. With competitive pay, a variety of exciting venues to work in, and a commitment to employee growth, we foster a supportive and dynamic work culture that values adaptability and professionalism. Join us to enjoy immediate opportunities and be part of a team that celebrates your culinary passion.
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Contact Detail:

Adizes Business Consulting Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Temp Agency Chefs required (PORTSMOUTH)

✨Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on temp roles in Portsmouth.

✨Tip Number 2

Show off your skills! If you can, whip up a dish and share it on social media. Tag potential employers and use relevant hashtags to get noticed. A little creativity goes a long way!

✨Tip Number 3

Be flexible with your availability. Temp roles often need quick fill-ins, so let employers know you’re ready to jump in at a moment’s notice. It shows you're keen and reliable!

✨Tip Number 4

Apply through our website! We’ve got loads of temp chef opportunities waiting for you. Plus, it’s super easy to keep track of your applications and find the perfect fit.

We think you need these skills to ace Temp Agency Chefs required (PORTSMOUTH)

Culinary Skills
Reliability
Adaptability
Professionalism
Passion for Food
Positive Attitude
Experience in Various Kitchen Roles (CDP, Sous, Head Chef)
Ability to Work in Diverse Venues

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share a bit about what inspires you in the kitchen and any unique dishes you've created. We want to see that genuine passion for food that makes you stand out.

Tailor Your Experience: Make sure to highlight your relevant experience as a Chef. Whether you're a CDP, Sous, or Head Chef, we want to know what you've done in previous roles. Be specific about the types of kitchens you've worked in and the skills you've developed.

Be Professional and Reliable: In your application, emphasise your reliability and professionalism. We’re looking for chefs who can adapt to different environments and work well under pressure. A few examples of how you've demonstrated these traits in past jobs can really help us see you as a great fit!

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy and ensures your application goes straight to us. Don’t miss out on this exciting opportunity – hit that apply button today!

How to prepare for a job interview at Adizes Business Consulting

✨Know Your Culinary Skills

Make sure you brush up on your culinary skills and be ready to discuss your experience in various kitchens. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.

✨Show Your Passion for Food

During the interview, let your passion for food shine through. Talk about what inspires you as a chef and how you keep up with food trends. This will show that you're not just looking for a job, but that you genuinely love what you do.

✨Be Flexible and Adaptable

Since this role involves working in different venues, highlight your adaptability. Share experiences where you've had to adjust quickly to new environments or kitchen setups, demonstrating that you can thrive in any situation.

✨Dress the Part

Arrive at the interview in your chef whites, as it shows professionalism and readiness. It also gives the interviewer a glimpse of your commitment to the role and the industry, making a strong first impression.

Temp Agency Chefs required (PORTSMOUTH)
Adizes Business Consulting
Location: Portsmouth
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