Tidiness and cleanliness are very important to you. Do you have an efficient and productive way of working? Hygiene standards are not a nuisance for you, but an important basis of your work? As part of the kitchen team you are responsible for cleaning all dishes, cutlery, pots, etc. and for the proper operation and maintenance of the cleaning machines. In addition, you will ensure waste separation and disposal, compliance with hygiene standards, as well as keeping the entire storage rooms, scullery and kitchen clean. What You Can Expect at TFE Hotels: 30 vacation days - time for you Discounts on accommodations & dining worldwide - also for family & friends Supplemental health insurance Support for fitness & well - being Diverse training and development programs - internal, external & international Access to over 1,500 brand discounts via Corporate Benefits Opportunities to connect across the TFE Hotels group TFE Hotels Connects Hotels, Teams & Opportunities With over 20 hotels and brands like Adina Apartment Hotel, Adina Serviced Apartments, A by Adina, MM:NT, The Hobson by Adina, and The Wellington by Adina, we are shaping the future of European TFE hospitality and setting new standards for stylish, long-term stays. We promote responsibility, creativity, and professional growth. With us, you can develop, contribute new ideas, and gain international experience. Our culture is warm, straightforward, and genuine - a vibe felt by both guests and team members. We welcome applications from everyone - regardless of background, age, gender, religion, sexual orientation, or physical and mental abilities. Diversity and inclusion are integral parts of our company culture at TFE.
Kitchen Steward in Cambridge employer: Adina
At Adina, we pride ourselves on being an exceptional employer that values creativity, responsibility, and professional growth. As a Breakfast Chef, you'll enjoy 30 vacation days, discounts on accommodations and dining worldwide, and access to diverse training programs that foster your development. Our warm and inclusive work culture ensures that every team member feels valued and inspired, making it a truly rewarding place to build your culinary career.
