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- Tasks: Manage daily kitchen operations and ensure high-quality meals for students.
- Company: Join Mellors, an award-winning catering business with a commitment to quality and sustainability.
- Benefits: Enjoy a competitive salary, term-time hours, and a supportive work environment.
- Why this job: Make a real impact on students' health and happiness through delicious food.
- Qualifications: Previous experience in catering, strong leadership skills, and knowledge of food safety regulations required.
- Other info: This role requires an Enhanced DBS check and offers a healthy work-life balance.
Job Title: School Catering Manager, Portway Junior School
Hourly rate: £14.50 p/h
Location: Robincroft Road, Derby DE22 2GL
Contract Type: Permanent, Term Time only
Weekly Hours: 35
Start Date: ASAP
As the Catering Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students. Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north. Using only the finest and freshest ingredients from local suppliers, they are committed to delivering an exciting choice of food that doesn’t cost the earth, whilst ensuring sustainability is at the heart of everything they do. Join Mellors and contribute to the health and happiness of the students through the power of good food.
Mellors Mission: Top quality service and food create happy and successful people
The Key Requirements:
Previous experience in a similar role
Excellent leadership and team management abilities, with the capacity to motivate and inspire a team
Knowledge of food safety and hygiene regulations, and the ability to implement and maintain strict standards
Strong organisational and time management skills, with the ability to handle multiple tasks and meet deadlines
Effective communication and interpersonal skills, with the ability to build positive relationships with students and staff
To perform duties as directed by the Area Manager
Conduct stock takes and ordering products via the online portal
In return for your hard work and dedication, our client offers a competitive salary, along with the opportunity to make a significant impact on the overall well-being of students. By nourishing their bodies and minds, you will contribute to their success both inside and outside the classroom. With term time only, you will enjoy a much healthier work-life balance, whilst working in a supportive and inclusive environment that values your skills and expertise.
This role is subject to an Enhanced DBS check.
The Next step:
Please click apply or ( https://amrjobs.adecco.co.uk/members/modules/job/detail.php?record=394 ) and submit an up-to-date CV. Mellors is committed to being an inclusive employer. You can expect to receive an update on your application within two working days. Thank you for your interest and look forward to hearing from you.
Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you.
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School Catering Manager -Portway Junior School employer: Adecco
Contact Detail:
Adecco Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Catering Manager -Portway Junior School
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of school-aged children. Understanding these requirements will not only help you in interviews but also demonstrate your commitment to providing a positive dining experience.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a team in previous roles. Be ready to discuss how you motivated your team and handled challenges, as this is crucial for the Catering Manager position.
✨Tip Number 3
Research Mellors' mission and values thoroughly. Being able to articulate how your personal values align with theirs during discussions can set you apart from other candidates and show that you're genuinely interested in the role.
✨Tip Number 4
Prepare to discuss your knowledge of food safety and hygiene regulations. Being able to confidently explain how you implement these standards in a kitchen setting will highlight your expertise and suitability for the role.
We think you need these skills to ace School Catering Manager -Portway Junior School
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering management, particularly in a school environment. Emphasise your leadership skills and any specific achievements that demonstrate your ability to manage a kitchen effectively.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for providing quality meals to students. Mention your understanding of food safety regulations and how you plan to create a positive dining experience. Personalise it to reflect your enthusiasm for the role at Portway Junior School.
Highlight Relevant Skills: In your application, clearly outline your organisational and time management skills. Provide examples of how you've successfully handled multiple tasks in previous roles, especially in a fast-paced kitchen environment.
Follow Up: After submitting your application, consider sending a polite follow-up email if you haven't heard back within a week. This shows your continued interest in the position and can help keep your application top of mind.
How to prepare for a job interview at Adecco
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking experience in detail. Highlight specific dishes you've created and how you ensure they meet nutritional standards. This will demonstrate your expertise and passion for food.
✨Emphasise Leadership Experience
Talk about your previous roles where you managed a team. Share examples of how you motivated and inspired your team, as well as how you handled challenges. This will show that you have the leadership qualities they are looking for.
✨Know Your Food Safety Regulations
Familiarise yourself with food safety and hygiene regulations relevant to school catering. Be ready to discuss how you implement these standards in your kitchen to ensure the safety and well-being of students.
✨Demonstrate Strong Communication Skills
Prepare to discuss how you build positive relationships with both students and staff. Effective communication is key in this role, so share examples of how you've successfully interacted with diverse groups in the past.
