At a Glance
- Tasks: Inspire and manage school catering, creating exciting menus and engaging food workshops.
- Company: Join Mellors, an award-winning family business with a passion for quality food.
- Benefits: Competitive salary, fuel expenses covered, and a healthy work-life balance during term time.
- Other info: Flexible hours and a supportive environment that values your skills.
- Why this job: Make a real impact on students' well-being through delicious and nutritious food.
- Qualifications: Chef qualification and experience in catering management required.
The predicted salary is between 30000 - 42000 £ per year.
Package
Job Title: Group Schools Catering ManagerSalary: £30,000 paLocation: Chesterfield and NE Derbyshire (several sites)Contract Type: Permanent, Term Time onlyWeekly Hours: 40Start Date: ASAP
Are you a culinary maestro with a passion for inspiring others? Our client is seeking a dynamic Group Chef to join their vibrant team! If you thrive in a creative environment and love to enhance catering provisions, this is the opportunity for you!
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north. Using only the finest and freshest ingredients from local suppliers, they are committed to delivering an exciting choice of food that doesn\'t cost the earth, whilst ensuring sustainability is at the heart of everything they do.
Mellors Mission
Top quality service and food create happy and successful people
The Key Requirements
- Food Standards: Ensure compliance with ingredients, preparation techniques, portions, cooking methods, and presentation.
- Best practises: Share and implement food innovation ideas across multiple sites.
- Food Production Management: Oversee and assess production methods for efficiency.
- Menu Planning: Create menus that cater to nutritional needs and customer preferences.
- Purchasing Control: Work closely with nominated suppliers for optimal ingredient sourcing.
- Marketing Support: Contribute to marketing strategies for our culinary offerings.
- Catering Innovation: Motivate staff and drive creativity within the team.
Additional Duties
- Deliver engaging food assemblies and workshops in schools, promoting the \'Mellors\' brand.
- Collaborate with the food development team to create and showcase new food concepts.
- Conduct taster sessions for key contracts to highlight our delicious offerings.
- Ensure compliance with food hygiene and health & safety regulations.
- Design company competitions to inspire excellence within teams.
Qualifications
- Food production or chef qualification (e.g., 706/1).
- Craft Trainer Award (CTA) desirable.
- GCSE in English and Maths or equivalent.
- Full driving licence and access to a vehicle.
Experience
- Proven experience in a chef or catering management role, particularly within large or multi-site operations.
- Strong background in large-scale food production and staff training.
- Proficient in IT (Word and Excel) and presentation skills for engaging groups of all ages.
Desirable Skills
- A true passion for training and empowering staff.
- Excellent written and verbal communication.
- Effective time management and organisational skills.
- A keen interest in food with diverse knowledge from various catering sectors.
- Ability to create a welcoming environment and uphold high standards of excellence.
Flexibility is Key!
This role may involve early starts and occasional overnight stays, so a flexible approach is essential.
The Benefits and Perks
In return for your hard work and dedication, our client offers a competitive salary, all fuel expenses covered, along with the opportunity to make a significant impact on the overall well-being of students. By nourishing their bodies and minds, you will contribute to their success both inside and outside the classroom. With term time only, you will enjoy a much healthier work-life balance, whilst working in a supportive and inclusive environment that values your skills and expertise.
This role is subject to an Enhanced DBS check.
The Next step
Please click apply and submit an up-to-date CV. Mellors is committed to being an inclusive employer. You can expect to receive an update on your application within two working days. Thank you for your interest and look forward to hearing from you.
Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you.
Group School Catering Manager, Chesterfield,NE Derbyshire Area employer: Adecco
Mellors is an award-winning family business with a rich history dating back to 1840, dedicated to providing exceptional catering services across schools and colleges in the Chesterfield and NE Derbyshire area. As a Group School Catering Manager, you will enjoy a competitive salary, flexible term-time hours, and the chance to make a meaningful impact on students' well-being in a supportive and inclusive work environment that prioritises creativity and sustainability.
StudySmarter Expert Advice🤫
We think this is how you could land Group School Catering Manager, Chesterfield,NE Derbyshire Area
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Adecco. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Adecco
Don't be shy about reaching out to Adecco directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Group School Catering Manager, Chesterfield,NE Derbyshire Area
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Adecco and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Adecco
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
