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- Tasks: Prepare meals for residents with diverse dietary needs in a supportive environment.
- Company: Join a caring organisation dedicated to enhancing lives through inclusive and personalised care.
- Benefits: Enjoy generous annual leave, training opportunities, and rewards for outstanding service.
- Why this job: Make a real impact in the community while working in a modern, seaside care home.
- Qualifications: Passion for cooking and teamwork; experience in catering is a plus.
- Other info: Located in beautiful Bognor Regis, perfect for a short break or longer stay.
Location: Bognor Regis
Salary: £13.10 per hour
Hours: 18 hours per week
Please note this role does not qualify for sponsorship, as the hours available do not meet the guidelines set by the Home Office.
The organisation is recruiting for a Cook. They are looking for people with the passion, talent, skills and experience that all add up to a caring and community-minded workforce. They believe that the people they support have the right to a full and flourishing life and deserve the very best in delivery. Driven by their core values, they strive to be Open, Enabling, Inclusive and Courageous in all that they do.
Their disability services across adult care, children's care and education are all focused on inclusion and support. Committed to professional, flexible and personalised care, they are passionate about going the extra mile in providing opportunities for people to thrive and live well.
The Role
As a Cook, you will be required to cater for all people supported within the service, meeting a wide range of medical and specific dietary requirements. You will need to have a well-organised approach and the ability to work effectively as part of a team or on your own. Their residential care home is located in Bognor Regis on the seafront, close to the town centre. Designed in consultation with residents, the service offers state-of-the-art equipment and facilities and highly experienced, trained staff.
As well as the residential home, they offer a range of disability and rehabilitation services. They work with people in the community and in their own homes. They also offer wellbeing and respite stays. Their location by the sea in Bognor Regis makes it an ideal location for a short break or longer. Some people have used the service whilst adaptations are made at their home. They have five designated rooms on the second floor of their modern building. The first floor is a residential care service for adults with disabilities and on the ground floor, they have communal spaces for socialising and dining.
Benefits
- Great CQC, great reward. If your service is rated good or equivalent by CQC in all domains, all staff will receive a £30 gift voucher. If rated outstanding, all staff will receive a £50 gift voucher.
- They want to reward staff in a range of ways for their hard work. You can be nominated for a recognition letter from a member of the Executive Leadership Team and you may also be nominated to receive a gift voucher up to £50 for going above and beyond within your role.
- Excellent training package provided for all staff.
- Generous Annual Leave entitlement of 25 days + 8 days bank holiday for the first 5 years, increasing to 28 days + 8 days bank holiday after 5 years.
- Pension Scheme.
- Access to their employee assistance program.
To Apply
If you feel you are a suitable candidate and would like to work for this reputable company, please click apply to be redirected to their website to complete your application.
Cook in Bognor Regis employer: Ad Warrior
Contact Detail:
Ad Warrior Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook in Bognor Regis
✨Tip Number 1
Familiarise yourself with the specific dietary requirements that may be needed in a care setting. Understanding how to cater for various medical conditions will show your commitment to providing excellent care.
✨Tip Number 2
Highlight any experience you have working in a team, especially in a kitchen environment. Being able to demonstrate teamwork skills is crucial, as you'll be working closely with others to deliver quality meals.
✨Tip Number 3
Research the organisation's core values: Open, Enabling, Inclusive, and Courageous. Be prepared to discuss how your personal values align with theirs during any interviews or discussions.
✨Tip Number 4
Visit Bognor Regis if possible, to get a feel for the community and the environment where you'll be working. This can help you articulate your enthusiasm for the role and the location during your application process.
We think you need these skills to ace Cook in Bognor Regis
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Cook position. Highlight your relevant experience in catering for diverse dietary needs.
Tailor Your CV: Customise your CV to reflect your skills and experiences that align with the values of the organisation, such as being caring, community-minded, and inclusive. Include any relevant culinary qualifications or certifications.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to providing excellent care. Mention how your values align with those of the organisation and provide examples of your teamwork and organisational skills.
Proofread Your Application: Before submitting, thoroughly proofread your application materials for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Ad Warrior
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and how it aligns with the values of the organisation. Share specific examples of dishes you love to prepare and how you cater to different dietary needs.
✨Demonstrate Teamwork Skills
Since the role requires working as part of a team, be prepared to discuss your experience in collaborative environments. Highlight instances where you successfully worked with others to achieve a common goal in a kitchen setting.
✨Highlight Organisational Skills
The job demands a well-organised approach, so be ready to talk about how you manage your time and tasks in a busy kitchen. Discuss any systems or methods you use to ensure efficiency and quality in meal preparation.
✨Understand Dietary Requirements
Familiarise yourself with common dietary restrictions and preferences. Be prepared to discuss how you would accommodate these needs in your cooking, showcasing your knowledge and adaptability in creating inclusive meals.
