Wymondham College invites applications for a Sous Chef to join the Catering Department. The role supports the Executive Chef in daily operations, maintaining high standards of food quality, hygiene and safety, and ensuring efficient service across all catering areas.
The post holder will supervise kitchen staff, contribute to stock control, and support staff training. Term-time schedule is 37.5 hours per week with permanent contracts available.
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Lead Sous Chef | Training & Kitchen Leadership employer: Ad Warrior Ltd
Stratford-upon-Avon Town Council is an exceptional employer, offering a collaborative work culture that values transparency and civic engagement. Employees benefit from professional development opportunities, including support for obtaining the CiLCA qualification, and enjoy a meaningful role in shaping local governance and community events in the historic town of Stratford-upon-Avon.
