You will become an integral part of our culinary team, working alongside talented professionals to create exceptional culinary experiences that leave a lasting impression. Harness your culinary prowess, creativity, and attention to detail to craft delectable dishes using the finest local and seasonal ingredients.
Responsibilities
- Collaborate closely with our kitchen team to conceptualize and execute menus that exemplify our dedication to culinary excellence.
- Meticulously prepare and artfully present an array of dishes, ensuring exceptional taste, visual appeal, and consistency.
- Skilfully manage your assigned section during service, ensuring efficiency, maintaining quality, and adhering to strict food safety and hygiene standards.
- Assist in monitoring and controlling inventory levels to minimize waste and maximize efficiency.
- Foster the growth and development of junior team members, sharing your expertise and passion for the culinary arts.
- Demonstrable experience as a Chef de Partie in a similar role, showcasing proficiency in diverse cooking techniques and cuisines.
- Genuine love for the culinary arts and a keen desire to stay abreast of the latest gastronomic trends.
- Strong organizational skills, thriving in fast-paced environments with a knack for multitasking.
- Impeccable attention to detail and an unwavering commitment to delivering excellence.
- Flexibility to work varying shifts, including weekends and evenings, as required.
Easthampstead Park is situated in a breathtaking Grade II listed Victorian mansion. Our prestigious venue offers a captivating blend of elegance and natural beauty. Steeped in history and charm, this magnificent property provides the perfect setting for a wide range of conferences, meetings, training workshops, and unforgettable team retreats. Our grounds and mansion are also renowned for hosting stunning weddings & celebrations for up to 500 guests, boasting an enchanting wedding pavilion, resplendent original stained-glass window, a sophisticated Downshire ballroom, as well as our stunning King Suite, the largest event space in Berkshire, catering for up to 500 people.
Salary
- Salary up to £30,000 per annum, reflecting your skills and experience.
Benefits of Working with us
- Convenient transport links to the M4, M3, and M25, ensuring easy accessibility.
- Free parking.
- Free meals on duty.
- Hospitality Rewards App - offering discounts across retail, groceries, days/nights out, cinema, meals, wellbeing & much more!
- Share of Tips in addition to your salary.
- Company Pension (contributory).
- Generous holiday entitlement.
- Referral Programme.
- Complimentary Access to our Gym.
- Opportunity to join an enthusiastic & friendly team!
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Senior Sous Chef - Easthampstead Park Hotel Wokingham employer: Active Hospitality
Join our vibrant team in a dynamic hospitality environment where your contributions as a Kitchen Porter will be valued and recognised. We offer flexible working hours, comprehensive training, and a supportive culture that encourages personal growth and teamwork. Located in a bustling area, you'll enjoy the energy of a fast-paced kitchen while being part of a community that prioritises excellence and camaraderie.
