Sous Chef | Chef de Partie | Breakfast Chef in Royston

Breakfast Chef – Royston Are you a culinary enthusiast looking for a vibrant kitchen to call home? We’re on the hunt for a talented Breakfast Chef to join our passionate team here at The Chalk Hare . Currently undergoing a major refurbishment, we’re preparing to relaunch as a brand-new, beautifully reimagined pub that blends fresh design with the warm, welcoming atmosphere we are known for. This is a unique opportunity to join us at the very beginning of the journey, be part of building a new team, and help shape an exceptional pub experience for our future guests from day one. Basic up to 14, plus tronc (that’s your card tips that are paid into your bank). ~ Great cash tips. ~6am-12noon, flexible days We know you work hard so we feed you well – free meals on shift, choose from the menu! ~30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants. ~ It’s never too early to start saving for the future with a NEST pension. ~ Great discounts via Perks on Tap, saving you money on everyday purchases and more. ~ Cycle to work scheme. ~ 1,000 referral bonus for introducing new Managers or Chefs to the company. ~ Wagestream – use flexible pay to choose when to get paid ~ Weekly pay – because everyone loves a payday! Free 24-hour confidential legal and information helpline for you and your family. Bespoke wellbeing support offering free counselling for all crew. Discounted gym membership. Earn while you learn – we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops. We encourage movement between our pubs so you can have a long-term career with us. You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you’ll be working across all areas of the kitchen, supporting our sous chefs and head chef. If you’re passionate about fresh food cookery, you’re likely to be our kind of person and we would love to hear from you! About Acorn Pubs… A collection of 10 pubs, 6 of which have bedrooms. Our wider company, Brunning and Price, includes 79 pubs across the country. A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities. If you want to work as part of our kitchen family and bring your talent to the table, apply now to be our Breakfast Chef!