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For Companies At a Glance
- Tasks: Lead a dynamic kitchen, create seasonal menus, and ensure top-notch food quality.
- Company: Join Acorn Pubs, part of Brunning & Price, with a focus on sustainability and community.
- Benefits: Up to £45k salary, free meals, discounts, pension, and wellbeing support.
- Why this job: Be a culinary leader and shape the dining experience in a supportive environment.
- Qualifications: Experience as a head chef or senior sous chef in a busy, fresh food setting.
- Other info: Opportunities for growth, training, and fun social events await you!
The predicted salary is between 40000 - 45000 £ per year.
Are you passionate with a commitment to providing a high-quality dining experience? The Akeman Inn is seeking an experienced and talented Head Chef to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation. We are seeking an individual who shares our love for food, embraces creativity, and has exceptional culinary skills.
Our Offer Package: up to 45k including TRONC
The Extras:
- Free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants.
- NEST pension.
- Life assurance.
- Great discounts via Perks on Tap saving you money on everyday purchases and more.
- Cycle to work scheme.
- Electric vehicle scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Wagestream - use flexible pay to choose when to get paid.
Your Wellbeing: it’s important to us!
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Access to health checks and virtual GP appointments.
- Discounted gym membership.
- Plenty of social get-togethers.
- Recognition platform with regular thank yous.
We want you to grow with us! Superb internal and external development programmes to support your progress. Advanced Leadership Skills course enhancing self-awareness and soft skills. Regular days out and events around fresh seasonal produce. We encourage movement between our pubs so you can have a long-term career with us.
About you: Our kitchens are dynamic, fast-paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs. We are looking for a confident leader who will nurture their team and create an inclusive and supportive environment. You'll also need excellent business acumen to manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.
About Acorn Pubs: A collection of 10 pubs, 6 of which have bedrooms. Our wider company, Brunning and Price, includes 79 pubs across the country. A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with us. Apply now!
Head Chef - Ham Green in London employer: Acorn Pubs
Contact Detail:
Acorn Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Ham Green in London
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Head Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and menu ideas. This will not only impress potential employers but also give them a taste of your creativity and passion for food.
✨Tip Number 3
Prepare for interviews by researching the company and their food culture. Be ready to discuss how you can contribute to their menu development and kitchen management. Tailor your answers to reflect their values and what they’re looking for.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our culinary family.
We think you need these skills to ace Head Chef - Ham Green in London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that commitment to providing a high-quality dining experience.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've nurtured teams in the past and created an inclusive environment. We’re all about supporting each other here!
Be Creative with Your Menu Ideas: Since menu development is a key part of the role, don’t hesitate to include some of your own creative ideas in your application. We love seeing innovative concepts that could elevate our food culture at The Akeman Inn!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our culinary family!
How to prepare for a job interview at Acorn Pubs
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes the Akeman Inn serves. Be ready to discuss your ideas for seasonal menus and how you can elevate their dining experience. This shows your passion and creativity in menu development.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll need to demonstrate your ability to lead a team effectively. Prepare examples of how you've nurtured your team in previous roles, created an inclusive environment, and managed kitchen dynamics. This will highlight your confidence and leadership style.
✨Understand the Business Side
Brush up on your business acumen! Be prepared to discuss how you manage stock, control GPs, and oversee labour costs. Showing that you can run a well-managed kitchen will impress the interviewers and prove you’re not just about cooking but also about running a successful operation.
✨Embrace the Company Culture
Research Acorn Pubs and Brunning & Price to understand their values and commitment to sustainability and community. During the interview, express how your personal values align with theirs. This connection can set you apart as a candidate who truly fits into their family-oriented culture.