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For Companies At a Glance
- Tasks: Create delicious dishes in a vibrant kitchen environment.
- Company: Join The White Hart, part of a caring pub group with a focus on sustainability.
- Benefits: Earn up to £13.50 per hour, plus tips and great discounts.
- Other info: Opportunities for growth and development with a supportive team.
- Why this job: Elevate your culinary skills while enjoying free meals and flexible pay.
- Qualifications: Experience in catering or hospitality is a plus, but passion is key!
The predicted salary is between 28000 - 30000 £ per year.
Are you a culinary enthusiast looking for a vibrant kitchen to call home? We're on the hunt for a talented Chef de Partie to join our passionate team here at The White Hart. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!
Our Offer
- Basic up to 13.50 per hour, plus tronc (that's your card tips that are paid into your bank). Great cash tips.
The Extras
- Free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants.
- NEST pension.
- Great discounts via Perks on Tap, saving you money on everyday purchases and more.
- Cycle to work scheme.
- 1,000 referral bonus for introducing new Managers or Chefs to the company.
- Wagestream - use flexible pay to choose when to get paid.
- Weekly pay.
Your Wellbeing
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get-togethers.
- Recognition platform with regular thank-yous.
We want you to grow with us!
- Superb internal and external development programmes to support your progress.
- Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops.
- We encourage movement between our pubs so you can have a long-term career with us.
About you...
You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. If you're passionate about fresh food cookery, you're likely to be our kind of person and we would love to hear from you!
About Acorn Pubs...
A collection of 10 pubs, 6 of which have bedrooms. Our wider company, Brunning and Price, includes 79 pubs across the country. A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
If you want to work as part of our kitchen family and bring your talent to the table, apply now to be our Chef de Partie!
Chef de Partie - Ampthill in London employer: Acorn Pubs
Contact Detail:
Acorn Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Ampthill in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants or pubs you admire. A friendly email or call can make a big difference and show your enthusiasm.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate chefs like you who are eager to join our team at The White Hart!
We think you need these skills to ace Chef de Partie - Ampthill in London
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and enthusiasm for fresh ingredients. We want to see your personality and passion come alive on the page!
Tailor Your Application: Make sure to customise your application for the Chef de Partie role at The White Hart. Mention specific skills or experiences that relate directly to the job description. This shows us that you’ve done your homework and are genuinely interested in joining our kitchen family.
Keep It Clear and Concise: While we love a good story, keep your application straightforward and to the point. Use clear language and avoid jargon. We want to easily understand your experience and what makes you the perfect fit for our team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick – just a few clicks and you’re done!
How to prepare for a job interview at Acorn Pubs
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at The White Hart. Being able to discuss your favourite ingredients and how you would use them in your cooking will show your passion and knowledge.
✨Show Off Your Skills
Prepare to talk about your previous experience in the kitchen. Be ready to share specific examples of dishes you've created or challenges you've overcome. This is your chance to shine, so don’t hold back!
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a team. Highlight your ability to work well with others and how you support your colleagues in a fast-paced environment. Share stories that demonstrate your collaborative spirit.
✨Ask Questions
Prepare thoughtful questions about the kitchen culture, training opportunities, and the team you'll be working with. This shows your genuine interest in the role and helps you determine if it's the right fit for you.