Head Chef

Head Chef

Full-Time 45000 - 45000 £ / year (est.) No home office possible
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Acorn Pubs

At a Glance

  • Tasks: Lead a dynamic kitchen, create seasonal menus, and ensure top-notch food quality.
  • Company: Join Acorn Pubs, a vibrant collection of pubs with a commitment to sustainability.
  • Benefits: Earn up to £45k, enjoy free meals, discounts, and a NEST pension.
  • Why this job: Be part of a supportive team and shape the dining experience in a creative environment.
  • Qualifications: Experience as a head chef or senior sous chef in a busy, fresh food setting.
  • Other info: Opportunities for growth, wellbeing support, and fun social events await you!

The predicted salary is between 45000 - 45000 £ per year.

Are you passionate with a commitment to providing a high-quality dining experience? The Akeman Inn is seeking an experienced and talented Head Chef to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation. We are seeking an individual who shares our love for food, embraces creativity, and has exceptional culinary skills.

Our Offer

  • Package up to £45k including TRONC
  • Free meals on shift, choose from the menu!
  • 30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants.
  • NEST pension.
  • Life assurance.
  • Great discounts via Perks on Tap.
  • Cycle to work scheme.
  • Electric vehicle scheme.
  • £1,000 referral bonus for introducing new Managers or Chefs to the company.
  • Wagestream - use flexible pay to choose when to get paid.
  • Free 24-hour confidential legal and information helpline for you and your family.
  • Bespoke wellbeing support offering free counselling for all crew.
  • Access to health checks and virtual GP appointments.
  • Discounted gym membership.
  • Plenty of social get-togethers.
  • Recognition platform with regular thank yous.
  • Superb internal and external development programmes to support your progress.
  • Advanced Leadership Skills course enhancing self-awareness and soft skills.
  • Regular days out and events around fresh seasonal produce.
  • Encouragement of movement between our pubs for long-term career opportunities.

About you...

Our kitchens are dynamic, fast-paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs. We are looking for a confident leader who will nurture their team and create an inclusive and supportive environment. You’ll also need excellent business acumen to manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.

About Acorn Pubs...

A collection of 10 pubs, 6 of which have bedrooms. Our wider company, Brunning and Price, includes 79 pubs across the country. A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.

Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with us. Apply now.

Head Chef employer: Acorn Pubs

The Akeman Inn offers an exceptional work environment for culinary professionals, where creativity and passion for food are celebrated. With a competitive salary package, generous employee benefits including free meals, discounts across a wide range of venues, and comprehensive wellbeing support, we prioritise the growth and happiness of our team. Join us in a dynamic, inclusive culture that fosters personal development and career progression within a company committed to sustainability and community support.
Acorn Pubs

Contact Detail:

Acorn Pubs Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Get to know the pub! Before your interview, pop by The Akeman Inn and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for their vibe. This will help you tailor your approach and show them you're genuinely interested.

✨Tip Number 2

Show off your creativity! Prepare a few ideas for seasonal menus or unique dishes that could fit their style. Bring these to the interview to demonstrate your culinary skills and passion for food. It’s all about making a memorable impression!

✨Tip Number 3

Network like a pro! Reach out to current or former employees on LinkedIn to get insider tips about the kitchen culture and what they value in a Head Chef. This can give you an edge and help you connect on a personal level during your interview.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Acorn Pubs. Let’s make this happen together!

We think you need these skills to ace Head Chef

Culinary Skills
Menu Development
Kitchen Management
Food Quality Standards
Creativity
Leadership Skills
Business Acumen
Stock Management
Cost Control
Team Nurturing
Communication Skills
High Volume Cooking Experience
Problem-Solving Skills
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that commitment to providing a high-quality dining experience.

Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've nurtured teams in the past and created an inclusive environment. We’re all about collaboration here!

Be Creative with Your Menu Ideas: Since menu development is key, don’t hesitate to include some of your innovative ideas or dishes you’ve created. We love creativity, and it’s a great way to show us what you can bring to our culinary team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows you’re serious about joining our family at Acorn Pubs!

How to prepare for a job interview at Acorn Pubs

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the types of dishes the Akeman Inn serves. Be ready to discuss your ideas for seasonal menus and how you can elevate their current offerings. This shows your passion for food and creativity!

✨Showcase Your Leadership Skills

As a Head Chef, you’ll need to lead a team effectively. Prepare examples of how you've nurtured your team in the past, handled conflicts, or improved kitchen dynamics. Highlighting your leadership style will resonate well with the interviewers.

✨Demonstrate Business Acumen

Be prepared to discuss how you manage kitchen operations, including stock control and GP management. Bring specific examples of how you’ve optimised costs or improved efficiency in previous roles. This will show that you understand the business side of running a kitchen.

✨Embrace the Company Culture

Research Acorn Pubs and Brunning & Price to understand their values and commitment to sustainability and community. During the interview, express how your personal values align with theirs, and share any relevant experiences that demonstrate your fit within their culture.

Head Chef
Acorn Pubs
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