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For Companies At a Glance
- Tasks: Lead a dynamic kitchen, develop seasonal menus, and ensure top-notch food quality.
- Company: Join Acorn Pubs, part of Brunning & Price, with a focus on individuality and sustainability.
- Benefits: Up to £45k salary, free meals, discounts, pension, and wellbeing support.
- Why this job: Be a culinary leader and shape the dining experience in a supportive environment.
- Qualifications: Experience as a head chef or senior sous chef in a busy, fresh food setting.
- Other info: Opportunities for growth, training, and a fun team culture await you!
Are you passionate with a commitment to providing a high-quality dining experience? The Blue Boar is seeking an experienced and talented Head Chef to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation. We are seeking an individual who shares our love for food, embraces creativity, and has exceptional culinary skills.
The experience expected from applicants, as well as additional skills and qualifications needed for this job are listed below.
Our Offer:
- Package up to £45k including TRONC
- Free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants.
- NEST pension.
- Life assurance.
- Great discounts via Perks on Tap saving you money on everyday purchases and more.
- Cycle to work scheme.
- Electric vehicle scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Wagestream - use flexible pay to choose when to get paid.
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Access to health checks and virtual GP appointments.
- Discounted gym membership.
- Plenty of social get-togethers.
- Recognition platform with regular thank yous.
- Superb internal and external development programmes to support your progress.
- Advanced Leadership Skills course enhancing self-awareness and soft skills.
- Regular days out and events around fresh seasonal produce.
- Encouragement of movement between our pubs for long-term career opportunities.
About you:
Our kitchens are dynamic, fast-paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs. We are looking for a confident leader who will nurture their team and create an inclusive and supportive environment. You’ll also need excellent business acumen to manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.
About Acorn Pubs:
A collection of 10 pubs, 6 of which have bedrooms. Our wider company, Brunning and Price, includes 79 pubs across the country. A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with us. Apply now.
Head Chef employer: Acorn Pubs
Contact Detail:
Acorn Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Head Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and menu ideas. This will give potential employers a taste of your creativity and expertise, making you stand out from the crowd.
✨Tip Number 3
Prepare for interviews by researching the company and its food culture. Be ready to discuss how you can contribute to their vision and bring your unique flair to their kitchen. Confidence is key!
✨Tip Number 4
Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, we love seeing passionate chefs who are eager to join our culinary family at The Blue Boar.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that commitment to providing a high-quality dining experience.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've nurtured teams in the past and created an inclusive environment. We’re all about collaboration here!
Be Creative with Your Menu Ideas: Since menu development is key, don’t hesitate to include some of your own creative ideas in your application. We love innovative thinkers who can bring fresh concepts to our dining experience. Let us know what you can bring to the table!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to get your application and for you to stay updated on your progress. We can’t wait to hear from you!
How to prepare for a job interview at Acorn Pubs
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the current menu and any seasonal dishes. Be ready to discuss your ideas for new dishes or improvements. This shows your passion for food and creativity, which is exactly what they’re looking for!
✨Showcase Your Leadership Skills
As a Head Chef, you’ll need to lead a team effectively. Prepare examples of how you’ve nurtured your team in the past, handled conflicts, or improved kitchen dynamics. This will demonstrate your ability to create an inclusive and supportive environment.
✨Understand the Business Side
Brush up on your knowledge of stock management, GP controls, and labour costs. Be prepared to discuss how you’ve successfully managed these aspects in previous roles. This will highlight your business acumen and show that you can run a well-managed kitchen.
✨Embrace Their Values
Research Acorn Pubs and their commitment to sustainability and community support. Be ready to share how your values align with theirs and how you can contribute to their mission. This will show that you’re not just a fit for the role, but also for the company culture.
