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- Tasks: Join us as a Roving Chef, working in various kitchens and creating exciting dishes.
- Company: Be part of Acorn Pubs, a vibrant collection of pubs with a heart.
- Benefits: Earn up to £37k, enjoy free meals, and receive great discounts.
- Other info: Flexible work arrangements and opportunities for career growth await you.
- Why this job: Make a real impact in a dynamic environment while developing your culinary skills.
- Qualifications: Experience in catering and hospitality at sous or senior sous chef level required.
The predicted salary is between 37000 - 40000 £ per year.
If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think you'll find we're the perfect fit for you. Our pubs are going from strength to strength and we’d love you to join us on our exciting journey.
Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the Oxfordshire area to support our existing pubs and new pub openings. From time to time these positions involve working away from home but we’ll always be flexible where we can.
There’s plenty in it for you:
- Our Offer
- Basic up to 37k, plus tronc (that’s your card tips that are paid into your bank)
- 3000 car allowance, plus mileage
- Great cash tips
- We know you work hard so we feed you well - free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants.
- It’s never too early to start saving for the future with a NEST pension
- Great discounts via Perks on Tap saving you money on everyday purchases and more
- 1,000 referral bonus for introducing new Managers or Chefs to the company
- Wagestream - use flexible pay to choose when to get paid
- Free 24-hour confidential helpline for you and your immediate family
- Bespoke wellbeing support offering free counselling for all crew
- Discounted gym membership
- Plenty of social get togethers - it’s not all work and no play
- Recognition platform with regular thankyous
- Superb internal and external development programmes to support your progress
- We encourage movement between our pubs so you can have a long-term career with us
About you...
Previous experience in catering and hospitality in a gastro pub, restaurant or hotel at sous or senior sous chef level is essential, as well as a positive and flexible attitude. In this role you’ll be covering holidays, involved in new openings or could be deputising for a Head Chef. You’ll help support with running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
About Acorn Pubs...
A collection of 10 pubs, 6 of which have bedrooms. Our wider company, Brunning and Price, includes 79 pubs across the country. A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
Are you ready to be part of a family where you can genuinely make a difference? Then make your next career move as Roving Chef something special and apply now.
Roving Chef - Witney in Hailey employer: Acorn Pubs
Contact Detail:
Acorn Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Roving Chef - Witney in Hailey
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the pubs or restaurants you’re interested in – it’s a great way to get noticed and show your passion for cooking.
✨Tip Number 3
Be flexible and open-minded! As a Roving Chef, you’ll be moving around a lot. Embrace the variety and let potential employers know you’re ready to adapt to different kitchens and menus.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest opportunities tailored just for you.
We think you need these skills to ace Roving Chef - Witney in Hailey
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for food and cooking shine through! Share your experiences in different kitchens and how they’ve shaped your culinary skills. We want to see that enthusiasm for the role of Roving Chef!
Tailor Your CV: Make sure your CV is tailored to the Roving Chef position. Highlight relevant experience in catering and hospitality, especially in gastro pubs or restaurants. We’re looking for someone who can adapt quickly, so showcase your flexibility and past achievements!
Be Yourself: Don’t be afraid to let your personality come through in your application. We value individuality and want to know what makes you unique as a chef. Share a bit about your cooking style or a memorable dish you’ve created – it helps us get to know you better!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re serious about joining our team at Acorn Pubs!
How to prepare for a job interview at Acorn Pubs
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience in various kitchen environments. Highlight specific dishes you've mastered and how you adapt to different menus, as this role requires flexibility and creativity.
✨Show Your Passion for Food
During the interview, let your enthusiasm for food shine through. Share stories about your favourite dishes to prepare and any unique culinary experiences you've had. This will demonstrate your genuine love for the craft and align with the company's focus on exciting new dishes.
✨Understand the Company Culture
Familiarise yourself with Acorn Pubs and their values. Be prepared to discuss how you can contribute to their mission of supporting local communities and reducing carbon footprints. Showing that you resonate with their ethos will set you apart from other candidates.
✨Prepare for Flexibility Questions
Since the role involves working in various kitchens and sometimes away from home, be ready to discuss your adaptability. Share examples of how you've successfully managed changes in your work environment or taken on new challenges in previous roles.