At a Glance
- Tasks: Lead a vibrant restaurant team and enhance guest experiences while driving revenue.
- Company: Join AccorHotel at The Hoxton, a trendy spot in Shepherd’s Bush.
- Benefits: Enjoy a competitive salary, generous holiday allowance, and awesome employee perks.
- Other info: Dynamic work environment with opportunities for growth and collaboration.
- Why this job: Be the heart of a bustling restaurant and make a real impact on guest satisfaction.
- Qualifications: 2+ years of experience in restaurant management and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
AccorHotel is seeking a Restaurant General Manager at The Hoxton, Shepherd’s Bush. As the leader of Chet’s restaurant, you will be responsible for driving revenue, managing budgets, and ensuring top-notch experiences for both guests and colleagues.
With at least 2 years of relevant experience, you will oversee a dynamic team while collaborating closely with the Head Chef to guarantee seamless operations.
Enjoy a competitive salary, generous holiday allowance, and numerous employee perks.
Restaurant GM - Lead FoH, Drive Revenue & Guest Experience employer: AccorHotel
AccorHotel is an exceptional employer, offering a vibrant work culture at The Hoxton, Shepherd’s Bush, where creativity and collaboration thrive. As a Restaurant General Manager, you will benefit from a competitive salary, generous holiday allowance, and a range of employee perks, all while having the opportunity to lead a dynamic team and enhance your professional growth in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant GM - Lead FoH, Drive Revenue & Guest Experience
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like AccorHotel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to AccorHotel
Don't be shy about reaching out to AccorHotel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant GM - Lead FoH, Drive Revenue & Guest Experience
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about AccorHotel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at AccorHotel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
