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- Tasks: Prepare delicious dishes in a vibrant kitchen while ensuring food safety standards.
- Company: Join a leading international hospitality company with a fun and dynamic atmosphere.
- Benefits: Enjoy competitive pay, hotel discounts, and flexible working hours.
- Other info: Great opportunity to grow in the hospitality industry while having fun!
- Why this job: Perfect for food lovers wanting to showcase their culinary skills in a lively environment.
- Qualifications: At least one year of cooking experience and flexibility for various shifts.
The predicted salary is between 12 - 15 £ per hour.
A leading international hospitality company is seeking a Part-Time Chef for its ibis Styles London Gatwick Airport location. This role involves working 18 hours per week in a vibrant kitchen environment, preparing high-quality dishes while ensuring food and health safety standards.
Ideal candidates will have at least one year of cooking experience and the flexibility to work various shifts, including evenings and weekends.
The position offers a competitive hourly rate and attractive benefits including hotel discounts.
Part-Time Chef (18h/wk) – Open Kitchen, Great Perks employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Chef (18h/wk) – Open Kitchen, Great Perks
✨Tip Number 1
Network like a pro! Chat with friends, family, or even fellow chefs about job openings. You never know who might have the inside scoop on a great opportunity.
✨Tip Number 2
Get your culinary skills noticed! Consider doing a trial shift at the restaurant you're eyeing. It’s a fantastic way to show off your cooking chops and fit in with the team.
✨Tip Number 3
Be flexible with your availability. Since this role involves various shifts, showing that you can work evenings and weekends will make you a more attractive candidate.
✨Tip Number 4
Apply through our website! We’ve got all the latest job openings, and applying directly can give you a better chance of landing that part-time chef gig.
We think you need these skills to ace Part-Time Chef (18h/wk) – Open Kitchen, Great Perks
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience. We want to see what dishes you love to prepare and any special techniques you’ve mastered. Don’t be shy – this is your chance to shine!
Flexibility is Key: Since the role involves various shifts, including evenings and weekends, let us know about your availability. Being upfront about your flexibility can really set you apart from other candidates.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. Share a bit about yourself and why you’re excited about working with us at ibis Styles London Gatwick Airport, but keep it relevant to the role.
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures that we receive all your details without any hiccups. We can’t wait to hear from you!
How to prepare for a job interview at AccorHotel
✨Know Your Culinary Skills
Make sure you can talk confidently about your cooking experience. Brush up on the techniques and dishes you've mastered, as well as any special dietary requirements you’re familiar with. This will show that you're not just a chef, but a knowledgeable one!
✨Understand Food Safety Standards
Since this role involves ensuring food and health safety standards, be prepared to discuss your knowledge of these regulations. Familiarise yourself with the basics of food hygiene and safety practices, as this could come up during the interview.
✨Flexibility is Key
The job requires flexibility with shifts, so be ready to discuss your availability. Highlight any previous experience working varied hours, especially evenings and weekends, to demonstrate that you can adapt to the needs of the kitchen.
✨Show Enthusiasm for the Role
Let your passion for cooking shine through! Talk about why you love being in the kitchen and what excites you about working at ibis Styles London Gatwick Airport. A positive attitude can make a big difference in how you're perceived by the interviewers.