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- Tasks: Join our kitchen team to create delicious dishes that delight our guests.
- Company: Novotel London Bridge, a vibrant 4-star hotel near iconic attractions.
- Benefits: Opportunities for growth, a supportive team, and a chance to make an impact.
- Other info: Dynamic work environment with a focus on responsible hospitality.
- Why this job: Be part of a passionate team and bring smiles through your culinary creations.
- Qualifications: Experience in a kitchen and ability to thrive under pressure.
The predicted salary is between 25000 - 30000 £ per year.
Company Description
The Novotel London Bridge is a 4-star hotel located close to the South Bank (SE1 9HH) with Tate Modern, The Shard and St Paul's Cathedral just around the corner. There are 182 chic bedrooms, Gourmet Bar and Restaurant as well as fitness centre. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality. Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.
Job Description
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What you will be doing:
- Actively share ideas, opinions and suggestions to improve the environment and menus
- Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
- Communicate effectively with the rest of the team and thrive for guest feedback
Qualifications
Your experience and skills include:
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively and collectively as part of a team
- Previous experience in the kitchen
EN - Chef de Partie in London employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land EN - Chef de Partie in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to leave a lasting impression and showcase your culinary talents.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire and express your interest. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.
We think you need these skills to ace EN - Chef de Partie in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark that makes you a great Chef de Partie.
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your relevant experience and skills that match the job description. We’re looking for someone who can thrive in a fast-paced environment, so don’t forget to mention your ability to handle pressure!
Be a Team Player: In your application, emphasise your teamwork skills. We believe in collaboration, so share examples of how you've worked well with others in the kitchen. Show us that you can communicate effectively and contribute to a positive team atmosphere.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Novotel London Bridge!
How to prepare for a job interview at AccorHotel
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Be ready to discuss your favourite recipes and how you can contribute to enhancing the current offerings. This shows your passion for food and your commitment to quality.
✨Showcase Team Spirit
Emphasise your ability to work as part of a team. Share examples from your previous roles where you collaborated effectively with others, especially under pressure. The Novotel values teamwork, so demonstrating this will resonate well.
✨Bring Ideas to the Table
Prepare some suggestions for menu improvements or new dishes that align with the hotel's vision of responsible hospitality. This not only shows your creativity but also your proactive approach to contributing to the kitchen's success.
✨Communicate Clearly
Practice clear and confident communication. During the interview, articulate your thoughts on how you handle feedback and communicate with your team. Effective communication is key in a fast-paced kitchen environment, and showcasing this skill will set you apart.