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- Tasks: Create delicious dishes for breakfast, lunch, and dinner in a vibrant kitchen.
- Company: Join The Hoxton, Holborn's fun and welcoming restaurant, Rondo.
- Benefits: Competitive salary, 28 days holiday, health cash plan, and free meals.
- Other info: Enjoy regular team events and opportunities for career growth.
- Why this job: Be part of a creative team that values fresh ingredients and memorable experiences.
- Qualifications: Experience in a kitchen team and a passion for strong flavours.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn in our restaurant Rondo. Open from breakfast through to dinner, Rondo is a relaxed neighbourhood restaurant offering seasonal modern bistro dishes and great wines for all. Rondo is the kind of restaurant you want at the end of your street; serious about food and drink but with a fun, welcoming vibe.
What you'll do...
- Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen.
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
- Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high.
- Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there.
What we're looking for...
- Previous experience working as part of a kitchen team in a similar sized restaurant.
- Passion for fresh ingredients and strong flavours.
- Individuals. You’re looking for a place where you can be you; no clones in suits here.
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.
- You’re not precious. We leave our egos at the door and help get stuff done.
- You’re up for doing things differently and trying (almost) everything once.
- If we got stuck in a lift together we’d have a good time and share a few laughs.
- You want to be part of a team that works hard, supports each other and has fun along the way.
What's in it for you...
- Competitive salary including TRONC.
- 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
- It’s ok not to be Ok, we have a confidential hotline for any support you require about anything and a network of mental health first aiders.
- Treat yourself once in a while with lots of retail & hospitality perks through our partners.
- Enjoy a free night at The Hoxton and a meal for two when you first start with us.
- Goes without saying, but we’ll feed you during your shift.
- Excellent discounts across the Ennismore family for you and your nearest and dearest (even if you decide to leave us!).
- Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
- Lots of opportunity to progress and switch it up as part of a global family of brands.
- Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work.
- Extra time off to volunteer with one of our partner charities.
- Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties – we know how to have a good time!
- Enhanced family leave for when you’re expanding your family.
- An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
Chef De Partie - Rondo in London employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Rondo in London
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop by Rondo for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team. Plus, it gives you something to chat about during your interview!
✨Tip Number 2
Network like a pro! Connect with current or former staff on social media. They can give you insider tips on what it’s really like working at Rondo and might even put in a good word for you. We love referrals!
✨Tip Number 3
Show off your passion for food! When you get that interview, be ready to share your favourite seasonal ingredients and how you’d use them in dishes. We want to see your creativity and enthusiasm shine through!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the details about the role and what we’re looking for, so you can tailor your approach perfectly.
We think you need these skills to ace Chef De Partie - Rondo in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for food and cooking shine through! We want to see that you’re not just looking for a job, but that you genuinely care about creating delicious dishes and making memorable experiences for our guests.
Be Yourself: We’re all about individuality here at Rondo, so don’t be afraid to show us who you are in your application. Share your unique experiences and what makes you tick in the kitchen. We want to know the real you!
Highlight Team Spirit: Since we value teamwork, make sure to mention any experiences where you’ve worked well with others in a kitchen setting. We’re looking for someone who can nurture and develop talent while having a laugh along the way!
Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team at Rondo!
How to prepare for a job interview at AccorHotel
✨Know Your Ingredients
Before the interview, brush up on your knowledge of seasonal ingredients and modern bistro dishes. Be ready to discuss your favourite ingredients and how you like to use them in your cooking. This shows your passion for fresh flavours and will resonate well with the team at Rondo.
✨Show Your Team Spirit
Rondo values a supportive kitchen environment, so be prepared to share examples of how you've nurtured talent in previous roles. Talk about how you’ve helped your colleagues grow and how you contribute to a positive atmosphere in the kitchen.
✨Be Ready for a Creative Challenge
Expect to discuss ideas and techniques that could enhance the menu. Think of a few creative dish concepts or improvements you could suggest. This demonstrates your willingness to innovate and collaborate with the Head Chef.
✨Bring Your Fun Side
Rondo is all about having a good time while working hard. Be yourself during the interview and let your personality shine through. Share a light-hearted story from your kitchen experiences to show that you can have fun while getting the job done.