Assistant Food in London

Assistant Food in London

London Full-Time 38004 - 42004 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant team in delivering unforgettable hospitality experiences in Food & Beverage.
  • Company: Join the dynamic Pullman London St Pancras, part of the Accor family.
  • Benefits: Attractive salary, generous service charge, free meals, and wellness perks.
  • Why this job: Be part of a fun, passionate team and grow your career in hospitality.
  • Qualifications: Experience in F&B management and a passion for guest satisfaction.
  • Other info: Enjoy up to 33 days annual leave and complimentary stays at Accor properties.

The predicted salary is between 38004 - 42004 £ per year.

Company Description

Why work for Pullman London St Pancras? We welcome you as you are. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore limitless possibilities within the company. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.

Job Description

Are you a FUN, PASSIONATE, and EXTROVERTED hospitality leader? Do you thrive in a fast-paced, guest-focused environment? Join our fantastic team at the vibrant Pullman London St. Pancras, where your energy and leadership will shine across our dynamic Food & Beverage and Conference & Banqueting operations.

About the Role

We are seeking an experienced and enthusiastic Assistant Food & Beverage Services Manager to support the smooth running of our F&B outlets, including our Restaurant, Bar, Room Service, and Conference & Banqueting operations. This is a fast-paced and guest-facing role that requires exceptional organisation, people skills and a passion for delivering unforgettable hospitality experiences.

Responsibilities:

  • Food & Beverage Operations:
  • Deliver a warm, personal welcome and ensure a consistently high standard of service.
  • Act as a brand ambassador, ensuring Pullman standards are delivered throughout all of F&B.
  • Supervise daily operations in our Restaurant, Bar and Room Service, ensuring smooth service flow.
  • Collaborate with the Head Chef and F&B Services Manager to develop product offerings and optimise guest satisfaction.
  • Coordinate shift coverage, rotas and operational needs across all outlets including early mornings, evenings, weekends and bank holidays.
  • Conference & Banqueting (C&B):
    • Oversee the day to day operation of the Conference & Banqueting department, ensuring seamless execution of meetings, events and banquets.
    • Liaise closely with the Conference & Banqueting Manager to ensure all functions are delivered to the highest standard and client expectations are exceeded.
    • Ensure function spaces are prepared according to event specifications, including layout, equipment and staffing.
    • Support the delivery of corporate meetings, private events, and high-profile conferences, adapting service style as needed (plated, buffet, reception, etc.).
    • Maintain close communication with kitchen and AV teams for timing and technical execution.
    • Train and coach the C&B team in service standards, guest engagement, guest experience and operational procedures.
    • Monitor guest feedback during and after events, taking ownership of resolutions and improvements.
  • Leadership & Admin:
    • Supervise, coach and support F&B team members across all departments.
    • Ensure the team adheres to health & safety and food hygiene standards.
    • Contribute to staff training, appraisals and performance development.
    • Monitor and manage equipment, furnishings and inventory in all service areas.
    • Prepare for and attend operational and function meetings; step in for the F&B Services Manager when required.
    • Assist in achieving department sales and profitability goals, with a focus on upselling and guest engagement.

    Qualifications

    What we're looking for:

    • A passion for hospitality and creating memorable guest experiences.
    • Experience in managing or supervising F&B teams in a 4 or 5-star hotel environment.
    • Previous exposure to Conference & Banqueting operations is highly desirable.
    • Excellent communication, leadership, and organisational skills.
    • Ability to manage multiple priorities and work under pressure.
    • Proficiency in Microsoft Office; knowledge of Infrasys and Teams rota software is an advantage.
    • A proactive, hands on approach with great attention to detail.

    Additional Information

    • Attractive salary + generous monthly service charge Bonus.
    • Breaks: Enjoy two complimentary one or two night stays per year at other Accor properties across the UK.
    • Pension Scheme: Secure your future with our contributory pension plan.
    • Employee Benefit Card: Take advantage of discounted rates at Accor Hotels worldwide.
    • Complimentary Meals: Free meals provided whilst on duty.
    • Wellness Perks: Free access to the hotel gym.
    • Employee Assistance Programme: Confidential support available 24/7.
    • Annual Leave: Up to 33 days of annual leave per year (including public holidays).
    • Salary: £38,004 per annum (£18.74 per hour) + high share of monthly service charge.

    The successful candidate must already have eligibility to work in the UK.

    Assistant Food in London employer: AccorHotel

    At Pullman London St Pancras, we pride ourselves on fostering a vibrant and inclusive work culture that empowers our team members to grow and thrive in the hospitality industry. With exceptional benefits such as generous annual leave, complimentary meals, and opportunities for career advancement, we ensure that every employee feels valued and supported in their journey. Join us in a dynamic environment where your passion for hospitality can shine, and together we can create unforgettable experiences for our guests.
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    Contact Detail:

    AccorHotel Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Assistant Food in London

    ✨Tip Number 1

    Get to know the company culture! Before your interview, check out Pullman London St Pancras on social media and their website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their hospitality journey.

    ✨Tip Number 2

    Practice your people skills! Since this role is all about delivering unforgettable experiences, think of examples from your past where you've gone above and beyond for guests. Share these stories during your interview to highlight your passion for hospitality.

    ✨Tip Number 3

    Be ready to showcase your leadership style! The Assistant Food & Beverage Services Manager role requires strong leadership. Prepare to discuss how you motivate and support your team, especially in a fast-paced environment like Pullman.

    ✨Tip Number 4

    Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Pullman family. Don’t miss out on this opportunity to be part of something special!

    We think you need these skills to ace Assistant Food in London

    Hospitality Management
    Food & Beverage Operations
    Guest Engagement
    Leadership Skills
    Organisational Skills
    Communication Skills
    Team Supervision
    Event Coordination
    Attention to Detail
    Health & Safety Standards
    Food Hygiene Standards
    Microsoft Office Proficiency
    Infrasys Knowledge
    Ability to Work Under Pressure
    Upselling Techniques

    Some tips for your application 🫡

    Show Your Passion: Let your love for hospitality shine through in your application. We want to see how your enthusiasm for creating memorable guest experiences can contribute to our vibrant team at Pullman London St Pancras.

    Tailor Your CV: Make sure your CV highlights relevant experience, especially in F&B and Conference & Banqueting. We’re looking for someone who can hit the ground running, so showcase your skills that align with our needs!

    Craft a Personal Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for this role. Be genuine, share your story, and let us know how you can help us deliver unforgettable hospitality experiences.

    Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Pullman London St Pancras!

    How to prepare for a job interview at AccorHotel

    ✨Know Your Stuff

    Before the interview, make sure you research Pullman London St Pancras and its values. Understand their commitment to hospitality and how they support staff growth. This will help you align your answers with what they’re looking for.

    ✨Show Your Passion

    As an Assistant Food & Beverage Services Manager, your enthusiasm for hospitality should shine through. Be ready to share specific examples of how you've created memorable guest experiences in the past. Let your passion for the industry be evident!

    ✨Demonstrate Leadership Skills

    Prepare to discuss your experience in managing F&B teams. Think of situations where you’ve successfully led a team under pressure or improved service standards. Highlight your ability to coach and support team members, as this is crucial for the role.

    ✨Ask Thoughtful Questions

    At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how they measure success in the F&B department. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

    Assistant Food in London
    AccorHotel
    Location: London

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