kitchen team member
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kitchen team member

Southampton Full-Time 20000 - 30000 £ / year (est.) No home office possible
Apply now
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At a Glance

  • Tasks: Join our kitchen team to prepare and present delicious dishes with flair!
  • Company: The Ibis Southampton is a vibrant hotel known for its exceptional dining experience.
  • Benefits: Enjoy discounted hotel stays, meals on duty, and 28 days of holiday plus perks!
  • Why this job: Be part of a passionate team that values creativity and high standards in a fun environment.
  • Qualifications: Experience in a kitchen setting and a passion for food are essential.
  • Other info: Flexible shifts including evenings and weekends; perfect for students looking to gain experience!

The predicted salary is between 20000 - 30000 £ per year.

Job Description

kitchen team member | part time 

three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection – we call it be you, be wagamama. whether you’re looking to start a career in the kitchen or just looking for a wok inspired side hustle this could be the role for you. with over 165 uk restaurants and growing, we’re on a mission to nourish us all from bowl to soul

the role |  

as a kitchen team member at wagamama you'll play a key role in our kitchen, preparing and serving our fresh food to standard with care. working alongside a talented team of over 100 nationalities, not only will you gain key life skills at wagamama, you'll make great friends too, all whilst ensuring that our guests receive delicious food the wagamama way

if you…

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  • would love to provide exceptional dishes for our guests
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  • have a genuine passion for fresh food, we don’t use microwaves or heat lamps in our kitchens
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  • like buzzing environments, keeping organised and have excellent attention to detail
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  • foster a positive, inclusive work environment and empower others to thrive through training and personal growth opportunities

we’d love to hear from you

wok’s in it for you |  

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  • weekly pay + share of the tips
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  • access up to 30% of your earnings before pay day with wagestream
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  • flexible hours to support your side hustle
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  • free food on shift – yes anything from our menu! plus 50% outside of work to treat your friends + family
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  • an industry leading family friendly policy (any expectant person or anyone adopting a child will receive 26 weeks full pay + 13 weeks half pay)
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  • fresh clean uniform provided by us for each shift
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  • be the first to experience our brand-new menus
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  • wagamama parties throughout the year with vip guests
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  • be known nationwide as a wok star – our national recognition programme

in addition to this, we offer the usual such as, pension scheme, holiday, training, cycle to work scheme, retail + leisure discounts, discounted gym memberships + long service awards 

 be you be wagamama

wagamama is proudly part of disability confident  

*100% of tips go to our teams. actual tips by restaurant will vary. tips are left solely at our guests discretion and are not considered as wages by the company nor are they guaranteed in any way 

kitchen team member employer: Wagamama

At The Ibis Southampton, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Our Kitchen Team Members enjoy numerous benefits, including discounted hotel stays, generous holiday allowances, and opportunities for personal development through in-house training and apprenticeships. Join us to be part of a dedicated team where your culinary skills will shine, and your contributions are recognized and rewarded.
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Contact Detail:

Wagamama Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land kitchen team member

✨Tip Number 1

Show your passion for cooking! When you meet the team or during any informal interactions, express your enthusiasm for creating high-quality dishes. This will help you stand out as someone who truly cares about the culinary experience.

✨Tip Number 2

Familiarize yourself with the menu and the types of dishes served at The Ibis Southampton. Being knowledgeable about their offerings will demonstrate your commitment and readiness to contribute from day one.

✨Tip Number 3

Highlight your teamwork skills! Since this role requires collaboration with other kitchen staff, be prepared to share examples of how you've successfully worked in a team environment in previous positions.

✨Tip Number 4

Be ready to discuss your understanding of health and safety standards in the kitchen. Showing that you prioritize cleanliness and safety will align with the expectations of the role and reassure the hiring team of your professionalism.

We think you need these skills to ace kitchen team member

Culinary Skills
Attention to Detail
Food Safety Knowledge
Time Management
Creativity in Cooking
Teamwork
Communication Skills
Adaptability
Knowledge of Dietary Restrictions
Cleanliness and Hygiene Standards
Ability to Work Under Pressure
Problem-Solving Skills
Organizational Skills
Customer Service Orientation

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasize your previous experience in a kitchen environment. Detail specific roles and responsibilities that align with the job description, such as preparing high-quality dishes and maintaining cleanliness.

Showcase Your Passion: Express your enthusiasm for cooking and your commitment to delivering exceptional dishes. Use examples from your past work to illustrate your attention to detail and creativity in the kitchen.

Address Health & Safety Knowledge: Mention your understanding of health and safety regulations in the kitchen. Provide examples of how you have maintained a safe and compliant environment in previous roles.

Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements of the Kitchen Team Member position at The Ibis Southampton. Use keywords from the job description to demonstrate your fit for the role.

How to prepare for a job interview at Wagamama

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for preparing high-quality dishes. Share specific examples of your previous experiences in the kitchen and how you take pride in every dish you create.

✨Highlight Attention to Detail

Discuss how you ensure that every dish meets the required specifications. Mention any techniques you use to maintain consistency and quality, as well as how you handle food storage and waste management.

✨Demonstrate Your Team Spirit

Emphasize your ability to work collaboratively with others in a fast-paced environment. Share instances where you successfully communicated with team members or adapted to changes during busy shifts.

✨Be Prepared for Health & Safety Questions

Familiarize yourself with health and safety regulations in the kitchen. Be ready to discuss how you maintain cleanliness and safety standards, and provide examples of how you've handled potential hazards in the past.

kitchen team member
Wagamama
Apply now
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