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- Tasks: Prepare and present delicious dishes while maintaining high hygiene standards.
- Company: Join a vibrant team at a leading hotel brand with a supportive culture.
- Benefits: Enjoy on-the-job training, meals provided, and employee discounts across hotels.
- Why this job: Grow your culinary skills in a fun, fast-paced kitchen environment.
- Qualifications: Energetic, team-oriented individuals eager to learn and work flexible hours.
- Other info: Be part of a high-energy team delivering excellent customer service daily.
The predicted salary is between 1200 - 1400 £ per month.
Are you passionate about food and eager to grow your culinary skills in a fast-paced kitchen environment? We are looking for a Kitchen Team Member to join our vibrant team where creativity, efficiency, and team spirit come together to create memorable dining experiences for our guests. As a Kitchen Team Member, you will play a key role in the preparation of food for breakfast, lunch, dinner, and buffet offerings. Working closely with the kitchen team, you'll ensure that every dish meets our high standards in taste, appearance, and hygiene. This is a great opportunity for someone looking to develop professionally within a supportive structured environment.
Key Responsibilities:- Prepare and present high-quality dishes with flair and attention to detail.
- Maintain cleanliness and safety standards in all food preparation and storage areas.
- Follow stock rotation procedures and contribute to reducing food waste.
- Collaborate closely with supervisors and team members to ensure smooth service during busy periods.
- Assist with the training and guidance of apprentices or junior staff.
- Adhere to all Health & Safety, food hygiene, and HACCP standards.
- A supportive and friendly working environment within the Accor brand.
- Access to on-the-job training and development programs.
- Uniform and meals provided while on shift.
- Opportunities for progression across departments and Accor hotels globally.
- Employee discounts across Accor's network of hotels and services.
We are looking for someone who is energetic, team-oriented, and eager to learn. If you meet the following, we would love to hear from you:
- Previous experience in a professional kitchen or relevant culinary training/apprenticeship (preferred but not essential).
- Strong understanding of basic food preparation techniques.
- Willingness to work flexible hours including early mornings, evenings, weekends, and public holidays.
- Excellent communication and teamwork skills.
- A proactive and positive attitude with a strong work ethic.
- Knowledge of food hygiene standards and safe food handling practices.
You will have the opportunity to be part of a high-energy fun team that delivers excellent customer service each day to all our guests. Our hotel offers 356 rooms within very close proximity to London Heathrow Airport. The hotel features a restaurant operating for breakfast, lunch, and dinner as well as a large outdoor car park. To ensure you can best welcome and care for our guests, you will need to be fluent in English.
If you feel you are the right candidate for the role as our Kitchen Team Member, please click apply now! We’d love to hear from you!
Kitchen Team Member employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop in for a coffee or a quick chat with the team. This shows your interest and helps you understand the environment better.
✨Tip Number 2
Show off your culinary passion! When you get the chance to meet the team, share your favourite dishes or cooking experiences. It’s a great way to connect and demonstrate your enthusiasm.
✨Tip Number 3
Be ready to showcase your skills! If you land an interview, be prepared to discuss how you handle busy kitchen situations or even demonstrate a simple dish. It’s all about showing what you can bring to the table!
✨Tip Number 4
Don’t forget to follow up! After your application or interview, drop a friendly message thanking them for the opportunity. It keeps you on their radar and shows your eagerness to join the team.
We think you need these skills to ace Kitchen Team Member
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see that you're not just looking for a job, but that you genuinely care about creating memorable dining experiences.
Highlight Team Spirit: Since teamwork is key in our kitchen, make sure to mention any previous experiences where you collaborated with others. Whether it was in a professional kitchen or during culinary training, we want to know how you contribute to a positive team environment.
Be Detail-Oriented: Attention to detail is crucial in food preparation. In your application, give examples of how you've maintained high standards in your previous roles. This could be anything from presentation skills to hygiene practices—show us you take pride in your work!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of joining our vibrant team. It’s super easy and ensures your application gets to the right place. Plus, we can’t wait to hear from you!
How to prepare for a job interview at AccorHotel
✨Know Your Culinary Basics
Brush up on your basic food preparation techniques before the interview. Being able to discuss your understanding of these skills will show your passion for the role and your eagerness to learn.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen environment, be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well under pressure will impress the interviewers.
✨Emphasise Hygiene Knowledge
Make sure you’re familiar with food hygiene standards and safe food handling practices. Discussing these topics during your interview will demonstrate your commitment to maintaining high standards in the kitchen.
✨Ask About Growth Opportunities
Express your interest in professional development by asking about training programs and progression opportunities within the company. This shows that you're not just looking for a job, but a place to grow your culinary career.
