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- Tasks: Lead a dynamic team in delivering top-notch food and beverage service.
- Company: Join Ibis Budget London Heathrow Central, part of the global Accor family.
- Benefits: Enjoy free hotel stays, discounts, and access to continuous learning.
- Other info: Be part of a diverse team with endless career growth opportunities.
- Why this job: Make memorable moments for guests while developing your leadership skills.
- Qualifications: Experience in food and beverage with strong leadership and customer service skills.
The predicted salary is between 24000 - 28000 £ per year.
Our mission at Ibis Budget London Heathrow Central is to create memorable moments for our guests, by connecting hearts from arrival to farewell.
As part of our team, you will enjoy:
- Free night stays in UK hotels and 50% discount in Accor restaurants (T&Cs apply)
- Discounted hotel rates worldwide
- Access to Accor Academy for continuous learning
- Wellbeing support for work and life balance
- Career opportunities across 5,000+ hotels in 100+ countries
- A chance to contribute to a more inclusive and sustainable world
Our objective is simple: help you grow and unleash your personality.
As a Food & Beverage Team Leader / Supervisor, you will lead by example and play a key role in delivering high-quality service, strong team performance, and profitable operations. You will support, motivate, and guide the team while ensuring excellent standards across breakfast, bar, and food service.
Your key responsibilities include:
- Supervising daily F&B operations and service standards
- Leading, coaching, and developing team members
- Ensuring food safety, hygiene, and licensing compliance
- Managing stock, rotation, and equipment standards
- Driving sales through upselling and service excellence
- Handling guest feedback and resolving issues professionally
- Supporting audits, brand standards, and quality checks
- Working closely with Reception and Management teams
- Maintaining a clean, safe, and organised environment
You will be hands-on, visible on the floor, and fully engaged in the success of the department.
We are looking for someone who is:
- An experienced F&B professional with leadership skills
- Confident in supervising and motivating teams
- Strong in customer service and problem-solving
- Knowledgeable in food safety and licensing standards
- Organised, reliable, and detail-focused
- Comfortable working in a fast-paced environment
- Flexible with shifts, including weekends and early mornings
- Previous supervisory experience is essential
You lead from the front, stay calm under pressure, and care about standards.
By joining Ibis Budget London Heathrow Central, you become part of the Accor global network – offering endless opportunities to grow, learn, and shape your future. We are an inclusive employer, committed to diversity, equality, and creating a workplace where everyone feels they belong.
Food & Beverage Team Leader / Supervisor (M/F/X) in Hounslow employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Team Leader / Supervisor (M/F/X) in Hounslow
✨Tip Number 1
Get to know the company culture before your interview. Check out their social media and website to see how they connect with guests and what values they promote. This will help you tailor your answers and show that you're a great fit for their team.
✨Tip Number 2
Practice your customer service skills! Think of scenarios where you might need to handle guest feedback or resolve issues. Being able to demonstrate your problem-solving abilities during the interview can really set you apart from other candidates.
✨Tip Number 3
Show off your leadership style! Be ready to share examples of how you've motivated and developed your team in the past. They want to see that you can lead by example and create a positive work environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Ibis Budget London Heathrow Central family.
We think you need these skills to ace Food & Beverage Team Leader / Supervisor (M/F/X) in Hounslow
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share experiences that highlight your enthusiasm for creating memorable moments for guests, just like we do at Ibis Budget.
Highlight Leadership Skills: Make sure to emphasise your leadership experience in your application. We want to see how you've motivated and guided teams in the past, so share specific examples of how you’ve led by example and driven team performance.
Be Detail-Oriented: Pay attention to the details in your application. Just as we focus on high standards in service, ensure your application is well-structured and free from errors. This shows us you care about quality and professionalism.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen to join our team at Ibis Budget!
How to prepare for a job interview at AccorHotel
✨Know Your Stuff
Before the interview, brush up on your knowledge of food safety and hygiene standards. Be ready to discuss how you’ve implemented these in past roles. This shows you’re not just a leader but also someone who prioritises safety and quality.
✨Showcase Your Leadership Style
Think about specific examples where you've successfully motivated and developed your team. Share stories that highlight your ability to lead by example and handle challenges. This will demonstrate your fit for the supervisory role.
✨Customer Service is Key
Prepare to talk about how you’ve handled guest feedback and resolved issues in the past. Highlight your problem-solving skills and your commitment to providing excellent service, as this is crucial for the Food & Beverage Team Leader position.
✨Be Engaged and Enthusiastic
During the interview, show your passion for the hospitality industry. Be hands-on in your responses and express your excitement about leading a team and creating memorable moments for guests. Your enthusiasm can set you apart from other candidates.