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- Tasks: Prepare and present delicious dishes while maintaining high standards of hygiene and safety.
- Company: Join a vibrant team at a leading hotel brand with a fun, supportive atmosphere.
- Benefits: Enjoy on-the-job training, meals provided, and employee discounts across our hotels.
- Why this job: Perfect for food lovers eager to grow their culinary skills in a dynamic kitchen.
- Qualifications: Energetic, team-oriented individuals with a positive attitude and willingness to learn.
- Other info: Flexible hours and opportunities for progression within a global network.
The predicted salary is between 950 - 1167 £ per month.
Are you passionate about food, eager to grow your culinary skills, and thrive in a fast-paced kitchen environment? We’re looking for a Kitchen Team Member to join our vibrant team — where creativity, efficiency, and team spirit come together to create memorable dining experiences for our guests. As a Kitchen Team Member, you will play a key role in the preparation of food for breakfast, lunch, dinner and buffet offerings. Working closely with the kitchen team, you’ll ensure that every dish meets our high standards in taste, appearance, and hygiene. This is a great opportunity for someone looking to develop professionally within a supportive, structured environment.
Key Responsibilities
- Prepare and present high-quality dishes with flair and attention to detail.
- Maintain cleanliness and safety standards in all food preparation and storage areas.
- Follow stock rotation procedures and contribute to reducing food waste.
- Collaborate closely with supervisors and team members to ensure smooth service during busy periods.
- Assist with the training and guidance of apprentices or junior staff.
- Adhere to all Health & Safety, food hygiene, and HACCP standards.
What We Offer
- A supportive and friendly working environment within the Accor brand.
- Access to on-the-job training and development programs.
- Uniform and meals provided while on shift.
- Opportunities for progression across departments and Accor hotels globally.
- Employee discounts across Accor’s network of hotels and services.
Qualifications
We’re looking for someone who is energetic, team-oriented, and eager to learn. If you meet the following, we’d love to hear from you:
- Previous experience in a professional kitchen or relevant culinary training/apprenticeship (preferred but not essential).
- Strong understanding of basic food preparation techniques.
- Willingness to work flexible hours including early mornings, evenings, weekends, and public holidays.
- Excellent communication and teamwork skills.
- A proactive and positive attitude with a strong work ethic.
- Knowledge of food hygiene standards and safe food handling practices.
Additional Information
You will have the opportunity to be part of a high energy, fun team that delivers excellent customer service each day to all our guests. Our hotel offers 356 rooms, within very close proximity to London Heathrow Airport. The hotel features a restaurant operating for breakfast, lunch and dinner as well as a large outdoor car park. To ensure you can best welcome and care for our guests you will need to be fluent in English. If you feel you are the right candidate for the role as our Kitchen Team Member, please click ‘apply’ now! We’d love to hear from you!
Kitchen Team Member in Hayes employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member in Hayes
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by the restaurant before applying. Chat with the team, soak up the atmosphere, and show your enthusiasm for being part of their culinary journey.
✨Tip Number 2
When you apply, don’t just send in your CV. Use our website to showcase your passion for food and teamwork. Share a little story about why you love cooking or a memorable dish you've prepared!
✨Tip Number 3
During interviews, be ready to talk about your experiences in the kitchen. Even if you’re new, share your eagerness to learn and how you handle busy times. We want to see that spark in you!
✨Tip Number 4
Follow up after your interview! A quick thank-you note can go a long way. It shows you’re genuinely interested and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Kitchen Team Member in Hayes
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see that you're not just looking for a job, but that you genuinely care about creating memorable dining experiences.
Highlight Relevant Experience: Even if you don't have extensive kitchen experience, mention any relevant training or skills you've picked up along the way. If you've worked in a fast-paced environment before, tell us about it! We value teamwork and a proactive attitude, so make sure to showcase those qualities.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you'd be a great fit for our team!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our vibrant team!
How to prepare for a job interview at AccorHotel
✨Know Your Culinary Basics
Brush up on your basic food preparation techniques before the interview. Being able to discuss your understanding of these skills will show your passion for the role and your eagerness to learn.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen environment, be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well under pressure will impress the interviewers.
✨Emphasise Hygiene Knowledge
Make sure you’re familiar with food hygiene standards and safe food handling practices. Discussing these topics during your interview will demonstrate your commitment to maintaining high standards in the kitchen.
✨Be Ready for Practical Questions
Expect questions that may require you to think on your feet, like how you would handle a busy service or reduce food waste. Practising these scenarios can help you feel more confident and prepared.
