At a Glance
- Tasks: Join our kitchen team to prepare and present delicious dishes.
- Company: Exciting hotel group with a focus on culinary excellence.
- Benefits: Employee discounts, training opportunities, and free meals on duty.
- Other info: Flexible hours with opportunities for growth within the company.
- Why this job: Kickstart your culinary career in a supportive and fast-paced environment.
- Qualifications: Passion for food and a positive attitude; experience is a plus.
The predicted salary is between 12 - 15 £ per hour.
We are looking for a passionate and motivated Part Time Commis Chef (24 hours per week) to join our busy kitchen team. This is an excellent opportunity for someone starting their culinary journey or looking to grow their skills in a supportive, fast‑paced environment. You will work closely with senior chefs to deliver high‑quality dishes and maintain the highest standards of food preparation.
Responsibilities
- Assist in preparing, cooking, and presenting dishes to company standards
- Follow recipes and specifications to ensure consistency
- Maintain a clean, safe, and organised workstation
- Support with stock rotation, deliveries, and daily kitchen checks
- Work as part of a team to ensure smooth kitchen operations during service
- Uphold food safety, hygiene, and allergen standards at all times
Qualifications
- Passion for food and a desire to learn
- Previous kitchen experience is an advantage, but not essential
- A team player with a positive attitude
- Strong attention to detail and willingness to follow direction
- Flexibility to work evenings, weekends, and bank holidays
Benefits
- Employee discounted rates in Accor Hotels worldwide.
- Excellent training and development opportunities within the hotel and throughout Accor worldwide.
- Complimentary meals on duty.
- Cycle to Work Scheme.
Commis Chef employer: Accor Hotels
Join our vibrant kitchen team as a Part Time Commis Chef, where your passion for food will be nurtured in a supportive and dynamic environment. With excellent training and development opportunities, alongside employee discounts at Accor Hotels worldwide, you will have the chance to grow your culinary skills while enjoying complimentary meals on duty. Our commitment to teamwork and high standards ensures that you will thrive in your role, making this an ideal place for those looking to embark on a rewarding culinary journey.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Get hands-on experience! If you can, volunteer or do a trial shift in a kitchen. It’s a great way to show off your passion for food and learn the ropes while making connections.
✨Tip Number 3
Be ready for interviews! Brush up on your culinary knowledge and be prepared to discuss your favourite dishes or cooking techniques. Show them your enthusiasm and willingness to learn!
✨Tip Number 4
Apply through our website! We love seeing applications directly from passionate candidates. It shows initiative and gives us a chance to see your personality shine through.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:Let us know why you love cooking! Share your culinary journey and what inspires you in the kitchen. A genuine passion can really make your application stand out.
Highlight Relevant Experience:Even if you’re just starting out, mention any kitchen experience you have, no matter how small. If you've helped out at home or worked in a café, we want to hear about it!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read.
Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to see what you’ve got!
How to prepare for a job interview at Accor Hotels
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy making, as this will demonstrate your enthusiasm and commitment to the culinary world.
✨Highlight Teamwork Skills
Since this role involves working closely with a team, be ready to discuss your previous experiences in a team setting. Mention specific examples where you collaborated effectively with others, as this will show that you're a great fit for their kitchen environment.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene, and preparation techniques. Brush up on these topics beforehand so you can confidently answer and showcase your knowledge, even if you don't have extensive experience yet.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training opportunities available or how the team maintains high standards. This shows your eagerness to learn and grow within the company.
