At a Glance
- Tasks: Support the kitchen team in preparing and presenting delicious dishes.
- Company: Join ibis Budget London Heathrow Central, part of the global Accor family.
- Benefits: Enjoy free hotel stays, discounts, and career development opportunities.
- Other info: Inclusive workplace with opportunities for growth across 5,000+ hotels worldwide.
- Why this job: Be part of a vibrant team and unleash your culinary passion.
- Qualifications: Enthusiastic, reliable, and passionate about food; previous experience preferred but not essential.
The predicted salary is between 24960 - 30000 £ per year.
At ibis Budget London Heathrow Central, our mission is to create memorable moments for our guests by connecting hearts from arrival to farewell. Part of the globally recognised Accor family, our hotel is a busy and vibrant Heathrow property with over 300 modern guest rooms, a lively food and beverage offering, and a diverse international customer base including leisure travellers, airline guests, and groups from around the world.
When you join us, you can enjoy:
- Free night stays in UK hotels and 50% discount in selected Accor restaurants (T&C apply)
- Discounted hotel rates worldwide across Accor properties
- Learning and development opportunities through Accor Academy
- Support for your wellbeing in both your professional and personal life
- Career progression opportunities across 5,000+ hotels in over 100 countries
- The chance to be part of an inclusive and sustainable global business
- Many more benefits designed to help you grow and thrive
Our objective is simple - help you grow and give you the spark to unleash your personality.
As our next Commis Chef, you will play an important role in supporting the kitchen team to deliver quality food consistently and efficiently in a fast-paced hotel environment. You will:
- Assist in the preparation and presentation of dishes to agreed brand and company standards
- Ensure all mise-en-place is prepared and ready for service
- Maintain cleanliness, organisation and hygiene across all kitchen areas
- Follow food safety procedures from storage through to preparation and service
- Support the Chef team during breakfast, lunch, dinner and event service
- Help with stock rotation, deliveries and storage procedures
- Work collaboratively with colleagues to deliver a great guest experience
- Carry out any additional kitchen duties as requested by senior chefs or management
We are looking for someone who is enthusiastic, reliable and passionate about food. You should ideally have:
- Previous kitchen experience in a hotel, restaurant or catering environment (preferred but not essential)
- A positive attitude and willingness to learn
- Good understanding of food hygiene and safe working practices
- Ability to work efficiently under pressure
- Strong teamwork skills
- Flexibility to work mornings, evenings, weekends and bank holidays
- A genuine passion for hospitality and guest satisfaction
Food Safety Level 2 certification is desirable, but training can be provided.
We are an inclusive employer, committed to diversity, equality, and creating a workplace where everyone feels they belong.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef (M/F/X) in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Acco. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Acco
Don't be shy about reaching out to Acco directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef (M/F/X) in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Acco and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Acco
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
