Restaurant Supervisor & Kitchen Ops Lead – London
Restaurant Supervisor & Kitchen Ops Lead – London

Restaurant Supervisor & Kitchen Ops Lead – London

London Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant team and ensure top-notch customer service in a bustling restaurant.
  • Company: Exciting and growing restaurant chain in the heart of London.
  • Benefits: Competitive salary with incentives and opportunities for career growth.
  • Why this job: Join a dynamic environment where your leadership can shine and make a difference.
  • Qualifications: Passion for customer satisfaction and experience in team management.

The predicted salary is between 36000 - 60000 £ per year.

A growing restaurant chain in Central London is looking for a passionate Restaurant Supervisor to manage the team and ensure excellent customer service.

Responsibilities include:

  • Overseeing daily operations
  • Inventory control
  • Staff management

Candidates should have a strong focus on customer satisfaction and the ability to improve service quality. The position offers a competitive salary package, including incentives.

Restaurant Supervisor & Kitchen Ops Lead – London employer: Access Appointments Consultancy Limited

Join a dynamic and expanding restaurant chain in the heart of Central London, where your passion for customer service and team leadership will be truly valued. We offer a vibrant work culture that fosters growth and development, alongside a competitive salary package with attractive incentives, making it an ideal place for those seeking a rewarding career in hospitality.
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Contact Detail:

Access Appointments Consultancy Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor & Kitchen Ops Lead – London

Tip Number 1

Network like a pro! Reach out to your connections in the restaurant industry and let them know you're on the hunt for a Restaurant Supervisor role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your skills! When you get the chance to meet potential employers, whether at job fairs or casual meet-ups, be ready to talk about your experience in managing teams and improving service quality. Bring along examples of how you've boosted customer satisfaction in the past.

Tip Number 3

Be proactive! Don’t just wait for job listings to pop up. Research restaurants in Central London that align with your values and reach out directly. A well-crafted email expressing your interest can set you apart from the crowd.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for roles like Restaurant Supervisor & Kitchen Ops Lead. Plus, it shows you're serious about joining our team and helps us keep track of your application.

We think you need these skills to ace Restaurant Supervisor & Kitchen Ops Lead – London

Team Management
Customer Service
Inventory Control
Operational Oversight
Service Quality Improvement
Communication Skills
Problem-Solving Skills
Leadership
Time Management
Staff Training
Adaptability
Attention to Detail

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the restaurant industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about providing excellent customer service and leading a team.

Tailor Your CV: Make sure your CV highlights relevant experience in managing teams and improving service quality. We love seeing specific examples of how you've made a positive impact in previous roles, so don’t hold back!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for the Restaurant Supervisor role. Be sure to mention your leadership style and how you plan to enhance customer satisfaction in our restaurant chain.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Access Appointments Consultancy Limited

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the restaurant's menu and any special offerings. This shows your genuine interest in the role and helps you discuss how you can enhance customer satisfaction through your knowledge.

Showcase Your Leadership Skills

As a Restaurant Supervisor, you'll be managing a team. Prepare examples of how you've successfully led teams in the past, handled conflicts, or improved service quality. Be ready to discuss specific situations where your leadership made a difference.

Emphasise Customer Service Experience

Highlight your previous experience in customer-facing roles. Share stories that demonstrate your commitment to excellent service and how you’ve gone above and beyond to ensure customer satisfaction.

Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the restaurant’s culture, team dynamics, and expectations for the role. This not only shows your enthusiasm but also helps you assess if it’s the right fit for you.

Restaurant Supervisor & Kitchen Ops Lead – London
Access Appointments Consultancy Limited
Location: London

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