At a Glance
- Tasks: Lead a kitchen team, manage food preparation, and ensure high-quality service in a school setting.
- Company: Accent Catering is a top UK contract caterer focused on innovative food solutions for schools and businesses.
- Benefits: Enjoy competitive pay, free meals, career development, discounts, and a great work-life balance with no weekends.
- Why this job: Join a passionate team dedicated to inspiring healthy eating in students while enjoying a supportive work culture.
- Qualifications: Experience in kitchen management, excellent culinary skills, and a passion for food are essential.
- Other info: This role requires a DBS disclosure and offers term-time only work, perfect for balancing studies.
The predicted salary is between 32000 - 48000 £ per year.
Executive Chef Manager Are you looking for an exciting role where you can build your career, while working only 40 weeks of the year with no weekend work? Then this could be the job for you! Executive Chef Manager – Maidenhead SL6 £40K per annum plus £2K bonus 45 hours per week Monday to Friday term time only – all weekends off! We want you… People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic craft skills and a background of developing and leading a team, to help us create an outstanding food offer at our secondary school site in Maidenhead SL6. We play an important part in students learning and development, and we are looking for someone who shares our passion about ensuring that our future generations are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle. The Chef Manager is responsible for overseeing the culinary operations within the school, ensuring high-quality food preparation, maintaining sanitation standards, and managing kitchen staff. This role involves menu planning, inventory management, cost control, and ensuring customer satisfaction through exceptional food service. Our company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry. If you are looking for an employer who will invest in your career and development then look no further, apply right now and join our award winning team! Benefits of working with Accent as a Chef Manager Competitive salaries with yearly reviews Free meals on duty Free parking on site Career development opportunities Multiple Discounts on our Accent Engage platform – shops, restaurants, gifts, leisure and more! HIT apprenticeships for all experience levels Team events, awards and competitions throughout the year – we like to reward our staff for a job well done! Shining stars awards Pension scheme, life insurance and company sick pay Work life balance – working term-time only and no weekends Access to our Employee Assistance Programme for mental health and financial support As our ideal Chef Manager you will:- Have excellent craft skills and the ability to manage your own kitchen Have proven experience of managing, training and leading a team Have a proven track record of continually improving standards Be passionate about food with excellent culinary skills and a great eye for detail Have financial and budget awareness Have the ability to understand and complete daily all relevant food and health and safety compliance books There is an after-school club on site serving 80 children, and this role will be expected to cover this service on some of the days, to be shared with the second Chef Who are Accent Catering? Accent Catering Services Ltd are one of the UK’s leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses. We are a talented bunch of professionals who create bespoke catering provisions to suit each contract- no two are the same. We are independently owned, so you’ll never be just another number to us. Our people are at the heart of everything we do, and we take pride in recognising every individual’s contribution. Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. Please note that a DBS disclosure is required for this role. Accent Catering have regularly been named in The Caterer\’s prestigious awards as one of the best places to work in hospitality. Don\’t miss your chance to become part of our award-winning team! #INDHP REF-(Apply online only)
Executive Chef Manager employer: Accent Catering
Contact Detail:
Accent Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef Manager
✨Tip Number 1
Network with professionals in the catering and hospitality industry. Attend local food events or culinary workshops to meet potential colleagues and employers. Building relationships can often lead to job opportunities that aren't advertised.
✨Tip Number 2
Showcase your culinary skills by creating a portfolio of your best dishes. Include photos, menus you've designed, and any special events you've catered. This visual representation of your work can impress hiring managers and set you apart from other candidates.
✨Tip Number 3
Research Accent Catering and their values thoroughly. Understanding their commitment to quality food and child welfare will help you align your interview responses with their mission, demonstrating that you're a great fit for their team.
✨Tip Number 4
Prepare to discuss your leadership style and experiences in managing a kitchen team. Be ready to share specific examples of how you've trained staff, improved standards, and handled challenges in previous roles, as this will highlight your suitability for the Executive Chef Manager position.
We think you need these skills to ace Executive Chef Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and management experience. Focus on relevant roles where you've led a team, managed kitchen operations, or improved food standards.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and education. Mention specific experiences that demonstrate your ability to inspire students and manage a kitchen effectively.
Showcase Your Achievements: Include quantifiable achievements in your application, such as cost savings you implemented, improvements in food quality, or successful menu innovations that enhanced customer satisfaction.
Highlight Compliance Knowledge: Emphasise your understanding of food safety and health regulations. Mention any relevant certifications or training that demonstrate your commitment to maintaining high standards in the kitchen.
How to prepare for a job interview at Accent Catering
✨Showcase Your Culinary Passion
Make sure to express your love for food and cooking during the interview. Share specific examples of dishes you enjoy creating and how you inspire others to appreciate healthy eating.
✨Demonstrate Leadership Skills
Highlight your experience in managing and training kitchen staff. Discuss how you've successfully led a team in the past, focusing on your ability to motivate and develop others.
✨Prepare for Menu Planning Questions
Be ready to discuss your approach to menu planning and how you ensure it meets nutritional standards. Consider bringing a sample menu that reflects your culinary style and creativity.
✨Understand Compliance and Safety Standards
Familiarise yourself with food safety regulations and compliance requirements. Be prepared to discuss how you maintain high sanitation standards and manage health and safety in the kitchen.