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- Tasks: Lead a team in creating delicious meals while managing kitchen operations.
- Company: Join a dynamic company that values work/life balance and employee well-being.
- Benefits: Enjoy a competitive salary, bonuses, and weekends off with no late nights.
- Why this job: This role offers a chance to grow your culinary career in a supportive environment.
- Qualifications: Experience in kitchen management and a passion for food are essential.
- Other info: Work only during term time, perfect for students or those seeking a balanced schedule.
The predicted salary is between 24000 - 56000 £ per year.
Chef Manager Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you! Chef Manager – London N8 £31,500K per annum 37.5 hours per week Monday to Friday – no late nights and weekends off! Working term time only! We want you… People are the most important ingredient in our business recipe, and we are looking for an experienced Chef Manager with fantastic craft skills and a background of developing and leading a team to help us create an outstanding food offer at our primary school site in London N8. We play an important part in students learning and development, and we are looking for someone who shares our passion about ensuring that our future generations are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle. The Chef Manager is responsible for overseeing the culinary operations within the school, ensuring high-quality food preparation, maintaining sanitation standards, and managing kitchen staff. This role involves menu planning, inventory management, cost control, and ensuring customer satisfaction through exceptional food service. If you are looking for an employer who will invest in your career and development then look no further, apply right now and join our award winning team! Benefits of working with Accent as a Chef Manager Competitive salaries with yearly reviews Free meals on duty Career development opportunities Multiple Discounts on our Accent Engage platform – shops, restaurants, gifts, leisure and more! HIT apprenticeships for all experience levels Team events, awards and competitions throughout the year – we like to reward our staff for a job well done! Shining stars awards Pension scheme, life insurance and company sick pay Work life balance Access to our Employee Assistance Programme for mental health and financial support What you will bring:- Have excellent craft skills and the ability to manage your own kitchen Have proven experience of managing, training and leading a team Have a proven track record of continually improving standards Be passionate about food with excellent culinary skills and a great eye for detail Have financial and budget awareness Have the ability to understand and complete daily all relevant food and health and safety compliance books The ideal candidate will also have the flexibility to work overtime as required. Who are Accent Catering? Accent Catering Services Ltd are one of the UK’s leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses. We are a talented bunch of professionals who create bespoke catering provisions to suit each contract- no two are the same. Our company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry. Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. Please note that a DBS disclosure is required for this role. Accent Catering have been named in The Caterer\’s prestigious awards as one of the best places to work in hospitality in 2020. Don\’t miss your chance to become part of our award-winning team! #INDHP REF-(Apply online only)
Chef Manager employer: Accent Catering
Contact Detail:
Accent Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Research the specific culinary style and dietary preferences of the establishment you're applying to. Tailoring your knowledge and experience to align with their values can set you apart from other candidates.
✨Tip Number 2
Network with current or former employees of the company. They can provide valuable insights into the work culture and expectations, which can help you during the interview process.
✨Tip Number 3
Prepare to discuss how you maintain a healthy work/life balance in your previous roles. This is particularly important for this position, as it emphasizes a balanced schedule.
✨Tip Number 4
Showcase your leadership skills and ability to manage a team effectively. Be ready to share examples of how you've successfully led a kitchen or food service team in the past.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Chef Manager position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in kitchen management or culinary roles. Use specific examples that demonstrate your ability to lead a team and maintain high standards.
Showcase Your Passion: Express your enthusiasm for the culinary field and your commitment to creating a positive work environment. Mention any relevant certifications or training that showcase your dedication to professional development.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Accent Catering
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and managing a kitchen. Share specific examples of your culinary experiences and how they have shaped your approach to food and team management.
✨Emphasize Work/Life Balance
Since this role promotes a healthy work/life balance, discuss how you prioritize this in your own life. Share strategies you've used to maintain balance while managing a busy kitchen.
✨Highlight Team Leadership Skills
As a Chef Manager, leading a team is crucial. Prepare to discuss your leadership style and provide examples of how you've successfully managed and motivated a team in the past.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about past challenges you've faced and how you resolved them, especially in terms of team dynamics and food quality.
