At a Glance
- Tasks: Lead a kitchen team and create delicious meals while managing daily operations.
- Company: Join a vibrant hospitality team focused on work/life balance.
- Benefits: £24,000 salary, 40-hour week, weekends off, and term time only.
- Other info: Perfect for those seeking a balanced lifestyle in the hospitality industry.
- Why this job: Enjoy a fulfilling culinary career without late nights or weekend shifts.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 24000 - 24000 £ per year.
Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you!
Chef Manager - Tolworth/Surbiton KT6
£24,000 per annum
40 hours per week Monday to Friday - no late nights and weekends off!
Working term time only!
People are the most important ingredient in our business recipe, and we are looking for a Chef Manager.
Chef Manager - Hospitality in Surrey employer: Accent Catering Services Ltd
Join our vibrant team as a Chef Manager in Tolworth/Surbiton, where we prioritise your work/life balance with a Monday to Friday schedule and weekends off. Our supportive work culture fosters personal and professional growth, ensuring that you can thrive in your culinary career while enjoying the benefits of working term time only.
Contact Details:
Accent Catering Services Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Hospitality in Surrey
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Chef Manager role. You never know who might have the inside scoop on an opening!
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a tasting session or a cooking demo to showcase your talents. This is a great way to make a memorable impression on potential employers.
✨Tip Number 3
Prepare for interviews by researching the company’s values and culture. Tailor your responses to show how you align with their mission, especially when it comes to maintaining a healthy work/life balance.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that might just be the perfect fit for you. Plus, it’s super easy to navigate and keeps everything in one place.
We think you need these skills to ace Chef Manager - Hospitality in Surrey
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a Chef Manager. Share your culinary journey and what inspires you in the kitchen. This will help us see your enthusiasm for the role!
Highlight Your People Skills:Since we believe people are the most important ingredient, make sure to showcase your experience in managing teams and working with others. Tell us about how you’ve built strong relationships in previous roles.
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention specific skills and experiences that align with what we’re looking for in a Chef Manager.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the hiring process!
How to prepare for a job interview at Accent Catering Services Ltd
✨Know Your Ingredients
Before the interview, make sure you research the company and its culinary style. Familiarise yourself with their menu and any special dietary requirements they cater to. This will show your genuine interest in the role and help you discuss how your skills can enhance their offerings.
✨Showcase Your Leadership Skills
As a Chef Manager, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen or led a team in the past. Think about challenges you've faced and how you overcame them, as this will demonstrate your ability to handle the responsibilities of the role.
✨Balance is Key
Since this role emphasises work/life balance, be ready to discuss how you manage your time effectively. Share strategies you use to maintain a healthy work/life balance while ensuring high standards in the kitchen. This will resonate well with the interviewers.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. Inquire about the team dynamics, the types of events they cater for, or how they support professional development. This shows that you're not just interested in the job, but also in contributing positively to their team.
