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- Tasks: Lead a kitchen team, manage food prep, and ensure high standards in a school environment.
- Company: Accent Catering is a top UK contract caterer focused on innovative food solutions for schools.
- Benefits: Enjoy competitive pay, free meals, discounts, career development, and a great work-life balance.
- Why this job: Make a difference in students' lives with nutritious food while enjoying a supportive and rewarding culture.
- Qualifications: Experience in kitchen management, excellent culinary skills, and a passion for food are essential.
- Other info: Work only 39 weeks a year with no weekends or late nights!
The predicted salary is between 30720 - 34560 £ per year.
Are you looking for an exciting role where you can build your career, while working only 39 weeks of the year with no weekend work? Then this could be the job for you!
We want you... People are the most important ingredient in our business recipe, and we are looking for an experienced Chef Manager with fantastic craft skills and a background of developing and leading a team to help us create an outstanding food offer at our secondary school site in Liphook. We play an important part in students' learning and development, and we are looking for someone who shares our passion about ensuring that our future generations are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle.
As Chef Manager you will be responsible for overseeing the culinary operations within the school, ensuring high-quality food preparation, maintaining sanitation standards, and managing kitchen staff. You will be involved in menu planning, inventory management, cost control, and ensuring customer satisfaction through exceptional food service. Our company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry. If you are looking for an employer who will invest in your career and development then apply right now and join our award-winning team!
Benefits of working with Accent as a Chef Manager:
- Competitive salaries with yearly reviews
- Free meals on duty
- Career development opportunities
- Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
- HIT apprenticeships for all experience levels
- Team events, awards and competitions throughout the year - we like to reward our staff for a job well done!
- Shining stars awards
- Pension scheme, life insurance and company sick pay
- Work life balance - working term-time only and no weekends
- Access to our Employee Assistance Programme for mental health and financial support
As our ideal Chef Manager you will:
- Have excellent craft skills and the ability to manage your own kitchen
- Have proven experience of managing, training and leading a team
- Have a proven track record of continually improving standards
- Be passionate about food with excellent culinary skills and a great eye for detail
- Have financial and budget awareness
- Have the ability to understand and complete daily all relevant food and health and safety compliance books
Who are Accent Catering? Accent Catering Services Ltd are one of the UK's leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses. We are a talented bunch of professionals who create bespoke catering provisions to suit each contract - no two are the same. Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. Please note that a DBS disclosure is required for this role.
Accent Catering have been named in The Caterer's prestigious awards as one of the best places to work in hospitality in 2020. Don't miss your chance to become part of our award-winning team!
Chef Manager employer: Accent Catering Services Ltd
Contact Detail:
Accent Catering Services Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Network with professionals in the catering and hospitality industry. Attend local food events or workshops where you can meet people who work in schools or similar environments. Building these connections can give you insights into the role and potentially lead to referrals.
✨Tip Number 2
Research Accent Catering and their values thoroughly. Understanding their commitment to quality food and child welfare will help you align your passion and experiences with their mission during any interviews or discussions.
✨Tip Number 3
Prepare to discuss your leadership style and how you've successfully managed teams in the past. Think of specific examples where you improved kitchen operations or mentored staff, as this will demonstrate your capability to lead effectively.
✨Tip Number 4
Familiarise yourself with current food trends and dietary requirements, especially those relevant to school-aged children. Being knowledgeable about nutrition and how to create appealing menus for students will set you apart from other candidates.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and management experience. Focus on relevant roles where you've led a team, managed kitchen operations, or improved food standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your commitment to developing a team. Mention specific examples of how you've inspired others in previous roles and how you align with the company's values.
Highlight Relevant Experience: In your application, emphasise any experience you have in a school or similar environment. Discuss your understanding of health and safety compliance and how you've maintained high standards in food preparation.
Showcase Your Passion: Convey your enthusiasm for providing nutritious meals and inspiring healthier lifestyles among students. This role is about more than just cooking; it's about making a positive impact on young people's lives.
How to prepare for a job interview at Accent Catering Services Ltd
✨Showcase Your Culinary Skills
As a Chef Manager, your craft skills are crucial. Be prepared to discuss your culinary techniques and any unique dishes you've created. Bring along a portfolio of your work or photos of your best dishes to impress the interviewers.
✨Demonstrate Leadership Experience
Highlight your experience in managing and training kitchen staff. Share specific examples of how you've developed a team and improved kitchen operations. This will show that you can lead effectively in a school environment.
✨Discuss Menu Planning and Budgeting
Be ready to talk about your approach to menu planning and how you manage food costs. Understanding financial aspects is key for this role, so mention any relevant experience with inventory management and cost control.
✨Express Your Passion for Nutrition
Since the role involves providing nutritious meals for students, convey your passion for healthy eating and how you inspire others to adopt a healthier lifestyle. Discuss any initiatives you've implemented in previous roles that promote nutrition.
