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For Companies At a Glance
- Tasks: Prepare delicious meals and deliver exceptional service in a school environment.
- Company: Leading contract caterer with a focus on quality and teamwork.
- Benefits: £17 per hour, free meals, career development, and pension scheme.
- Why this job: Enjoy weekdays only, with weekends off, while doing what you love.
- Qualifications: Strong culinary skills, great communication, and a passion for food.
- Other info: Join a supportive team and grow your career in a rewarding setting.
The predicted salary is between 13 - 16 £ per hour.
A leading contract caterer in Bromley is looking for a Senior Chef to support culinary operations within a school setting. The role offers £17 per hour for 37.5 hours weekly, Monday to Friday, with weekends off.
Responsibilities include:
- Ensuring high-quality food preparation
- Providing exceptional service
Ideal candidates must have:
- Excellent craft skills
- Strong communication abilities
- A passion for food
Multiple benefits are offered, including career development opportunities and a pension scheme.
School Chef: Day Shifts, Term-Time Only, Free Meals in Bromley employer: Accent Catering Services Ltd
Contact Detail:
Accent Catering Services Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Chef: Day Shifts, Term-Time Only, Free Meals in Bromley
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in school catering. They might know about openings or even put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, prepare a dish that highlights your culinary expertise and share it on social media. Tag the company you're applying to; it shows initiative and passion for food!
✨Tip Number 3
Be ready for a practical test! Many catering roles, especially in schools, may require you to demonstrate your cooking skills. Brush up on your craft skills and be prepared to impress with your culinary creations.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the time to engage with us directly.
We think you need these skills to ace School Chef: Day Shifts, Term-Time Only, Free Meals in Bromley
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or stories that highlight your culinary journey and why you’re excited about this role.
Highlight Your Craft Skills: Make sure to showcase your excellent craft skills in your application. Whether it’s a special dish you’ve mastered or a technique you excel at, we want to see what makes you a standout chef!
Communicate Clearly: Strong communication is key in a school setting. Use your application to demonstrate how you effectively communicate with others, whether it’s through teamwork or customer service.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Accent Catering Services Ltd
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your craft skills in detail. Think about specific dishes you've prepared and how you ensure high-quality food preparation. This will show your passion for food and your expertise.
✨Communicate Clearly
Strong communication is key in a school setting. Practice explaining your cooking process or how you handle kitchen challenges. Be prepared to share examples of how you've worked with a team to deliver exceptional service.
✨Understand the Role
Familiarise yourself with the responsibilities of a Senior Chef in a school environment. Think about how you can contribute to creating a positive dining experience for students and staff, and be ready to share your ideas during the interview.
✨Show Your Passion for Food
Let your enthusiasm for cooking shine through! Share stories about what inspires you in the kitchen and any special dietary considerations you’re familiar with. This will help convey your dedication to providing quality meals.
