ABode Chester is seeking a Sous Chef to work alongside the Head Chef in a busy, stylish kitchen. You will help create exciting dishes for our guests and ensure high standards of quality and safety.
The role offers a competitive rate of pay with service charge and tips shared among the team, meals on duty, staff discounts, and clear development pathways that enable progression within our hotel group. We value teamwork, flexibility with rotas, and a supportive environment to grow your culinary
#J-18808-Ljbffr
