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- Tasks: Lead our restaurant team and ensure exceptional service for unforgettable guest experiences.
- Company: Stylish boutique hotel with a vibrant culture and supportive team environment.
- Benefits: Competitive pay, tips, discounts, free meals, and unique development opportunities.
- Other info: Flexible rotas, career progression, and milestone rewards await you!
- Why this job: Join us to make memories and build friendships while thriving in a dynamic setting.
- Qualifications: Passion for hospitality and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Location: ABode Canterbury is a stylish, four AA star 72‐bedroom boutique hotel on Canterbury High Street, which houses our own restaurant brand, Brasserie ABode. For the commuters, Canterbury East and West train stations are just a few minutes' walk away.
Come and join our team as a Restaurant Manager and let your passion and personality shine. Our culture is important to us, and we encourage everyone in our teams to show thoughtfulness towards each other and our guests.
As a Restaurant Manager you will lead our restaurant team and ensure we always provide exceptional service to our guests, helping them make memories that last a lifetime.
Key Responsibilities:- Get to know the menu to advise our guests when they ask for help.
- Recruit the best staff for your team when new team members are needed.
- Train new staff to be as wonderful as our current staff.
- Encourage close relationships across all teams.
- Ensure all our guests have a memorable experience.
- Help each other across departments as one team.
- Be flexible with rotas, and we will be flexible with you in return.
- Competitive pay – everyone who joins our group gets a competitive rate of pay, irrespective of age, plus service charge and tips on top.
- Retail and hospitality perks through our Perkbox platform.
- 25% off food & beverage in our hotels and an amazing staff rate of £25 B&B per person across the group.
- Confidential helpline for any support required as part of our Employee Assistance Programme.
- Free meals when you are on duty.
- Opportunities to learn and develop with unique development pathways.
- Lots of opportunity to progress and move up, with hundreds of internal promotions.
- Milestone awards including Champagne, afternoon tea, or dinner for you and someone special, plus extra special gifts for big milestones.
Restaurant Manager in Haydon Bridge employer: ABode Canterbury - Restaurant
Contact Detail:
ABode Canterbury - Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Haydon Bridge
✨Tip Number 1
Get to know the restaurant inside out! Familiarise yourself with the menu and the vibe of the place. This way, when you chat with the hiring team, you can show off your passion for the food and service they offer.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or even pop into the restaurant for a casual chat. Building relationships can give you insider info and make you stand out when it comes to interviews.
✨Tip Number 3
Be ready to showcase your leadership skills! Think of examples where you've successfully managed a team or handled a tricky situation. The interviewers will want to see how you can lead their restaurant team to success.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our team at Brasserie ABode.
We think you need these skills to ace Restaurant Manager in Haydon Bridge
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for hospitality shine through. We want to see how excited you are about the role and how you can bring that energy to our team!
Know the Menu: Familiarise yourself with our menu and mention a few dishes in your application. This shows us that you're not just applying for any job, but that you're genuinely interested in what we offer at Brasserie ABode.
Highlight Team Spirit: We love a good team player! Make sure to include examples of how you've worked well with others in the past. We want to know how you'll contribute to our friendly and supportive culture.
Apply Through Our Website: For the best chance of joining our team, make sure to apply through our website. It’s the easiest way for us to see your application and get you on board as soon as possible!
How to prepare for a job interview at ABode Canterbury - Restaurant
✨Know the Menu Inside Out
As a Restaurant Manager, you'll need to be well-versed in the menu. Before your interview, take some time to familiarise yourself with the dishes and drinks offered at Brasserie ABode. This will not only help you answer questions confidently but also show your genuine interest in the role.
✨Showcase Your Leadership Skills
During the interview, be prepared to discuss your experience in leading teams. Share specific examples of how you've successfully trained new staff or resolved conflicts. Highlighting your ability to foster a positive team culture will resonate well with the interviewers.
✨Emphasise Guest Experience
The focus is on providing exceptional service, so think of ways you've gone above and beyond for guests in previous roles. Be ready to share anecdotes that demonstrate your commitment to creating memorable experiences, as this aligns perfectly with their values.
✨Be Flexible and Open-Minded
Flexibility is key in the hospitality industry. During your interview, express your willingness to adapt to different situations and work across departments. This shows that you're a team player who can muck in when needed, which is highly valued in their culture.