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- Tasks: Prepare and cook delicious meals for our residents while ensuring high food hygiene standards.
- Company: Join Abbeyfield The Dales, a caring not-for-profit charity focused on making time for older people.
- Benefits: Enjoy a real living wage, pension contributions, training, and wellbeing support.
- Other info: Flexible shifts with opportunities for training and personal development.
- Why this job: Make a meaningful impact in the lives of older people through your culinary skills.
- Qualifications: Kind, dependable, and able to communicate effectively in English.
The predicted salary is between 24000 - 30000 £ per year.
Abbeyfield The Dales is a not‑for‑profit care charity with one mission: Making Time for Older People. We provide a supportive, family‑feel working environment guided by our values of Honesty, Caring, Respect and Openness. We are looking for a caring and reliable Chef to join our team.
Hours: 4 shifts over 7 days 8am to 6pm (alternate weekends)
Key Duties:
- Prepare and cook daily lunch and teatime meals.
- Assist with menu planning and kitchen rota management.
- Ensure adequate stock levels and assist with ordering from approved suppliers.
- Support catering for social and special functions as required.
- Maintain high standards of food hygiene, safety, and cleanliness in line with Environmental Health Regulations, including SFBB records and cleaning schedules.
- Monitor food storage, temperatures, and handling procedures.
- Maintain kitchen equipment, cutlery, and crockery, reporting any faults or repairs needed.
About you:
- Kind, respectful and dependable
- Good spoken and written English
- Able to work the required hours
- Right to work in the UK and able to commute reliably
What we offer:
- Real Living Wage employer
- Employer pension contribution
- Training and development
- Wellbeing support
- DBS cost reimbursed (where required)
- Staff discounts and additional benefits
All roles are subject to a probationary period, DBS clearance and satisfactory references.
Chef - Job Ref 382 in Bingley employer: Abbeyfield The Dales Ltd
Contact Detail:
Abbeyfield The Dales Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Job Ref 382 in Bingley
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, or even pop into nearby restaurants. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or during an informal meet-up. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like Abbeyfield The Dales. A friendly email or call can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from passionate chefs who want to make a difference in the lives of older people.
We think you need these skills to ace Chef - Job Ref 382 in Bingley
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a Chef! Share your experiences and what drives you to create delicious meals for others, especially in a caring environment like ours.
Highlight Your Team Spirit: We value teamwork here at Abbeyfield The Dales. Make sure to mention any past experiences where you've worked well with others in the kitchen or contributed to a positive team atmosphere. It’s all about making time for each other!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, and don’t forget to proofread for any typos. We want to see your best self!
Apply Through Our Website: To make things easier for both of us, please apply through our website. This way, we can keep track of your application and get back to you quicker. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Abbeyfield The Dales Ltd
✨Know Your Ingredients
Familiarise yourself with the key duties listed in the job description. Be ready to discuss your experience in preparing and cooking meals, as well as how you handle menu planning and stock management. This shows that you understand the role and are prepared to contribute from day one.
✨Show Your Caring Side
Since Abbeyfield The Dales values honesty, caring, respect, and openness, be sure to highlight examples from your past where you've demonstrated these qualities. Share stories that reflect your ability to work in a supportive environment and how you’ve positively impacted those around you.
✨Hygiene is Key
Brush up on food hygiene standards and regulations, especially those relevant to care settings. Be prepared to discuss how you maintain cleanliness and safety in the kitchen, including any specific practices you follow to ensure compliance with Environmental Health Regulations.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the team dynamics, training opportunities, or how they celebrate special functions. This not only shows your interest in the role but also helps you gauge if the environment aligns with your values.