Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a top-notch catering service and prepare delicious meals for residents aged 55+.
- Company: A caring housing association in Reading focused on senior living.
- Benefits: Competitive pay, holiday leave, pension contributions, and more.
- Why this job: Make a difference in the lives of seniors while showcasing your culinary skills.
- Qualifications: Catering qualification and strong organisational skills required.
- Other info: Join a supportive team and enjoy a fulfilling part-time role.
The predicted salary is between 24000 - 36000 £ per year.
A housing association in Reading is seeking a Chef Manager to lead a first-class catering service for residents aged 55+. This role includes meal preparation, health standard compliance, team management, and administration.
Ideal candidates should have a catering qualification, excellent organizational skills, and a passion for leadership.
Competitive compensation and a range of benefits are offered, including holiday and pension contributions.
Part-Time Weekend Chef Manager – Senior Living Dining in Reading employer: A2Dominion Group
Contact Detail:
A2Dominion Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Weekend Chef Manager – Senior Living Dining in Reading
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have a lead on a part-time weekend chef manager role or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations or any past catering experiences, bring it along to interviews. It’s a great way to demonstrate your passion and expertise in meal preparation.
✨Tip Number 3
Prepare for those tricky questions! Think about how you’d handle team management and compliance with health standards. Practising your responses can help you feel more confident when discussing your leadership style.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of resources to help you land that perfect job, and applying directly can sometimes give you an edge over other candidates.
We think you need these skills to ace Part-Time Weekend Chef Manager – Senior Living Dining in Reading
Some tips for your application 🫡
Show Off Your Culinary Skills: Make sure to highlight your catering qualifications and any relevant experience in your application. We want to see how your skills can bring joy to our residents' dining experience!
Demonstrate Your Leadership Style: Since this role involves team management, share examples of how you've successfully led a team in the past. We love to see candidates who can inspire and motivate others!
Be Organised and Detail-Oriented: Mention your organisational skills and how you ensure compliance with health standards. We appreciate candidates who pay attention to detail and keep everything running smoothly.
Apply Through Our Website: We encourage you to submit your application through our website for a seamless process. It’s the best way for us to receive your details and get to know you better!
How to prepare for a job interview at A2Dominion Group
✨Know Your Menu
Familiarise yourself with the types of meals typically served in senior living dining. Be ready to discuss how you would cater to dietary restrictions and preferences, as this shows your understanding of the residents' needs.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed a team in the past. Highlight your ability to motivate staff and maintain high standards, as this is crucial for leading a first-class catering service.
✨Understand Health Standards
Brush up on health and safety regulations relevant to food preparation and service. Be prepared to discuss how you ensure compliance in your kitchen, as this will demonstrate your commitment to quality and safety.
✨Bring Your Passion
Let your enthusiasm for cooking and serving others shine through. Share stories that reflect your passion for leadership in a culinary setting, especially in a senior living environment, as this can set you apart from other candidates.