Job Description Seventy Five at Liberty is a two AA Rosette modern British restaurant located within Liberty London. Led by Head Chef Joe Holness, our menus focus on seasonal, locally sourced ingredients. With big plans for the future and ambitions to build on our success, we are looking for a talented and creative Sous Chef to join our kitchen team and play a key role in the restaurant's next chapter. /n /n /n - Manage all ... /n /n /n /n /n ZIPC1_UKCT
Sous Chef in London employer: 75 AT LTD
Seventy Five at Liberty is an exceptional employer, offering a vibrant work culture where creativity and passion for modern British cuisine thrive. With a focus on employee growth, we provide training and development opportunities while ensuring a supportive environment that values teamwork and respect. Located within the iconic Liberty London, our restaurant not only boasts a prestigious two AA Rosette rating but also offers unique benefits such as private healthcare, generous store discounts, and regular team socials, making it an ideal place for culinary professionals to flourish.
