At a Glance
- Tasks: Lead a talented kitchen team and create innovative seasonal menus.
- Company: Join 7 Hospitality Management Ltd at the stunning Brandon Hall Hotel & Spa.
- Benefits: Enjoy discounted stays at all 7H hotels and a dynamic work environment.
- Why this job: Make your mark in culinary excellence while leading a passionate team.
- Qualifications: Strong leadership skills and a passion for innovative cooking.
The predicted salary is between 30000 - 40000 £ per year.
7 Hospitality Management Ltd is looking for a Head Chef to join their team at Brandon Hall Hotel & Spa in Rugby, England. The ideal candidate will oversee kitchen operations, design innovative seasonal menus, and lead a talented kitchen team to deliver exceptional dining experiences.
The role requires strong leadership skills and a passion for culinary excellence. The hotel offers a beautiful setting, perfect for those looking to innovate and grow in a dynamic environment.
Perks include discounted stays across all hotels within the 7H portfolio.
Head Chef — Seasonal Menus, Team Leadership, 7H Perks in Rugby employer: 7 Hospitality Management Ltd
7 Hospitality Management Ltd is an exceptional employer, offering a vibrant work culture where creativity and culinary excellence thrive. Located at the picturesque Brandon Hall Hotel & Spa in Rugby, employees benefit from a supportive environment that fosters professional growth, alongside unique perks such as discounted stays across the 7H portfolio, making it an ideal place for passionate chefs to innovate and lead.
Contact Details:
7 Hospitality Management Ltd Recruitment Team
