At a Glance
- Tasks: Ensure guests have an amazing experience from set up to clean down.
- Company: Join the Woodhead Restaurant Group, a top hospitality employer in London.
- Benefits: Enjoy competitive perks, excellent training, and career progression opportunities.
- Other info: We celebrate diversity and create inclusive teams where everyone can thrive.
- Why this job: Be part of a passionate team and learn in a vibrant restaurant environment.
- Qualifications: Friendly attitude, teamwork skills, and a passion for food are essential.
The predicted salary is between 12 - 15 £ per hour.
64 Goodge Street opened in summer 2023. Taking inspiration from his time cooking in Paris during the early 2000s, Stuart Andrew (previously Executive Chef of Portland and Clipstone) offers a menu of French cooking "from an outsider's perspective".
The Role
As part of the floor team you are responsible for ensuring that our guests consistently receive the very best experience possible. From set up to clean down and throughout service we're looking for friendly and passionate people who take pride in their job and have strong attention to detail.
About You
- Be friendly, enthusiastic with a can-do attitude and a desire to learn
- Really care about providing a fantastic experience for guests
- Work well under pressure and as part of a team
- Have clear communication skills
- Be passionate about food with a basic understanding of wine and beverages
- Have experience in a similar role though this isn't essential if you have everything else!
Above all else we prize a positive attitude, eagerness to learn and people who enjoy and take pride in their work.
Why Woodhead?
At Woodhead Restaurant Group we are proud of our reputation as a leading hospitality employer. In 2025 we were voted one of Code Hospitality's happiest places to work. We treat our employees as individuals, and encourage them to take ownership of our independent sites. With a culture based on honesty, respect and development, we are determined to reward our team for the hard work they put into making our restaurants so brilliant and set our people up for long and successful careers with us. Our internal training is some of the best around and we'll always work with you towards development and progression. We have a considered and impactful perks package and are dedicated to creating an environment that gets the best out of our people.
About us
Woodhead Restaurant Group comprises 5 restaurants, all located in London. We started with one restaurant (Portland in 2015) and added a few more into the fold over the last few years, driven by the talent of our teams rather than any grand expansion strategy. The Woodhead Restaurant Group is an equal opportunities employer. Our aim is to welcome everyone and create inclusive teams. We celebrate difference and encourage everyone to join us, and to be themselves at work. If you would like to read our Diversity, Equity and Inclusion Policy, please ask and we will be happy to share it with you.
Waiter employer: 64 Goodge Street
At Woodhead Restaurant Group, we pride ourselves on being a leading hospitality employer, recognised for our positive work culture and commitment to employee development. Our team members enjoy a supportive environment where individuality is celebrated, and we offer exceptional training and progression opportunities, ensuring that every employee can thrive in their career while delivering outstanding experiences to our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Waiter
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by and soak in the atmosphere. This shows you care about the place and helps you chat about how you can fit into their team.
✨Tip Number 2
Practice your people skills! Role-play with a mate or family member to nail down your communication style. Being friendly and enthusiastic is key, so show off that can-do attitude!
✨Tip Number 3
Brush up on your food and drink knowledge! Even if you’re not a sommelier, having a basic understanding of wine and beverages can really impress. It shows you’re passionate about providing a fantastic experience for guests.
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are excited about joining us. Plus, it gives you a chance to showcase your personality right from the start!
We think you need these skills to ace Waiter
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for food and hospitality shine through. We want to see that you genuinely care about providing a fantastic experience for our guests!
Be Yourself:Don’t be afraid to show your personality in your application. We celebrate difference and want to know what makes you unique. Authenticity goes a long way with us!
Highlight Relevant Experience:If you've got experience in a similar role, make sure to mention it! But if you don’t, focus on your can-do attitude and eagerness to learn. We value those traits just as much.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at 64 Goodge Street
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu and the concept of the restaurant. Understanding the dishes and the inspiration behind them will show your genuine interest in the role and help you engage in meaningful conversations during the interview.
✨Show Off Your People Skills
As a waiter, your ability to connect with guests is crucial. Be prepared to share examples of how you've provided excellent customer service in the past. Highlight your friendly attitude and enthusiasm, as these traits are exactly what they’re looking for!
✨Demonstrate Team Spirit
Working well under pressure and as part of a team is key in hospitality. Think of instances where you’ve collaborated with others to achieve a common goal. This will illustrate your ability to contribute positively to the team dynamic at Woodhead.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the restaurant’s culture, training opportunities, or their approach to guest experience. This shows that you’re not just interested in the job, but also in being a part of their community and growing with them.
