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For Companies At a Glance
- Tasks: Create delicious, healthy menus and lead a kitchen team to success.
- Company: Join a vibrant catering agency dedicated to healthy eating.
- Benefits: Enjoy competitive pay, flexible hours, and a chance to make a difference.
- Why this job: Be part of a movement promoting healthy lifestyles through food.
- Qualifications: Culinary qualifications and experience in large-scale cooking required.
- Other info: Opportunity to showcase creativity and improve community health.
The predicted salary is between 30000 - 42000 £ per year.
A recruitment agency is seeking a professional to provide catering services focused on healthy eating and dietary requirements. The role involves:
- Monitoring expenditures
- Planning menus
- Ensuring cleanliness
- Complying with health and safety regulations
Candidates should possess relevant culinary qualifications and experience in cooking for large groups. The position requires strong customer care skills and the ability to work independently while managing a kitchen effectively.
Healthy Catering Chef • Menu Planner & Kitchen Lead in Newark on Trent employer: 5 Star Recruitment
Contact Detail:
5 Star Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Healthy Catering Chef • Menu Planner & Kitchen Lead in Newark on Trent
✨Tip Number 1
Get your networking game on! Connect with other chefs and catering professionals on social media or at local events. You never know who might have the inside scoop on job openings that aren't advertised.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or cooking demo to showcase your healthy menu planning and cooking abilities. This not only builds your portfolio but also gets you noticed in the community.
✨Tip Number 3
Don’t underestimate the power of a good follow-up! After an interview, send a quick thank-you note expressing your enthusiasm for the role. It keeps you fresh in their minds and shows your professionalism.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities tailored for chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Healthy Catering Chef • Menu Planner & Kitchen Lead in Newark on Trent
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary qualifications and any relevant experience you have in healthy cooking. We want to see how your skills can contribute to our mission of promoting healthy eating!
Menu Planning is Key: Don’t forget to mention your experience with menu planning! Share examples of how you've created balanced meals that cater to dietary requirements. This will show us that you understand the importance of nutrition in catering.
Customer Care Matters: Since this role involves strong customer care skills, include any experiences where you’ve gone above and beyond for clients. We love candidates who can create a positive dining experience while managing a kitchen effectively!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on the chance to join our team!
How to prepare for a job interview at 5 Star Recruitment
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with various healthy eating trends and dietary requirements. Prepare a few sample menus that showcase your creativity and understanding of nutrition. This will not only impress them but also show that you’re passionate about healthy catering.
✨Showcase Your Kitchen Management Skills
Be ready to discuss your experience in managing a kitchen, especially when it comes to planning for large groups. Think of specific examples where you successfully handled menu planning, monitored expenditures, or ensured cleanliness. This will demonstrate your ability to lead effectively.
✨Highlight Customer Care Experience
Since strong customer care skills are essential for this role, prepare to share stories that illustrate your ability to connect with clients. Whether it’s receiving feedback or accommodating special dietary needs, showing that you can provide excellent service will set you apart.
✨Brush Up on Health and Safety Regulations
Familiarise yourself with the latest health and safety regulations relevant to catering. Be prepared to discuss how you ensure compliance in your kitchen. This knowledge will show that you take food safety seriously and are committed to maintaining high standards.
