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- Tasks: Support the Baker Sous Chef in creating delicious artisanal baked goods.
- Company: Join RB Holdings, home to exclusive venues and a renowned bakery.
- Benefits: Earn up to £40,000, enjoy 33 days holiday, and wellness perks.
- Why this job: Be part of a creative team and elevate your baking skills.
- Qualifications: 1-3 years experience in baking and teamwork skills required.
- Other info: Flexible hours and opportunities for career growth in a vibrant kitchen.
The predicted salary is between 34000 - 46000 £ per year.
Join to apply for the Baker role at 5 Hertford Street. Welcome to RB Holdings - Where a World of Opportunity Awaits at Mayfair’s most exclusive venues. We are currently seeking a talented Bakery Junior Sous Chef to join our team at our state‑of‑the‑art production kitchen located near Battersea.
Why work with us as a Bakery Junior Sous Chef?
- Salary of up to £40,000 per annum
- 33 days holiday per year (including bank holidays)
- Discounted gym membership with GymFlex
- Monthly well‑being days with our in‑house Masseuse, Reflexologist, and Chiropodist
- Private medical + dental insurance with BUPA
- Employee Assistance Programme
- Online retail discounts
- Workplace nursery scheme
- Cycle to Work Scheme
- Eyecare & glasses vouchers
- Recommend a friend bonus of £1,000
- Freshly prepared meals whilst on duty
- And more!
Working Hours
- Straight shifts up to 48 hours a week
- Flexibility to also work at our Birley Bakery, located in Chelsea Green, SW3
What You Will Do
- Support the Baker Sous Chef in the day‑to‑day baking operations
- Prepare and bake a variety of high‑quality products including breads, viennoiserie, and pastries
- Assist with the training and development of junior team members
- Ensure product quality and consistency throughout shifts
What are we looking for?
- 1‑3 years’ experience in a similar role and environment
- Exposure to artisanal baking techniques and production environments
- Experience working in a team and supporting senior kitchen staff
Baker in City of London employer: 5 Hertford Street
Contact Detail:
5 Hertford Street Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker in City of London
✨Tip Number 1
Network like a pro! Chat with fellow bakers, attend local food events, or join baking groups online. You never know who might have the inside scoop on job openings at places like 5 Hertford Street.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best bakes to interviews or even offer to do a trial shift. This way, you can demonstrate your artisanal techniques and passion for baking right there in the kitchen.
✨Tip Number 3
Don’t just apply anywhere—apply through our website! It shows you’re genuinely interested in joining our team at Birley Bakery. Plus, it makes it easier for us to spot your application.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It keeps you fresh in their minds and shows that you’re keen on the role as a Bakery Junior Sous Chef.
We think you need these skills to ace Baker in City of London
Some tips for your application 🫡
Show Your Passion for Baking: When you're writing your application, let your love for baking shine through! Share your experiences and what got you into the world of artisanal baking. We want to see that spark!
Tailor Your CV: Make sure your CV is tailored to the Bakery Junior Sous Chef role. Highlight relevant experience, especially any exposure to artisanal techniques. We’re looking for someone who fits right in with our team!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at 5 Hertford Street
✨Know Your Bakes
Familiarise yourself with the types of breads, pastries, and viennoiserie that the bakery produces. Being able to discuss specific techniques or ingredients used in their products will show your passion and knowledge about artisanal baking.
✨Showcase Your Experience
Prepare to talk about your previous roles and how they relate to the Bakery Junior Sous Chef position. Highlight any experience you have with training junior staff or working in a high-pressure kitchen environment, as this will demonstrate your readiness for the role.
✨Ask Insightful Questions
Come prepared with questions that show your interest in the company and its operations. For example, ask about the bakery's approach to quality control or how they incorporate seasonal ingredients into their products. This shows you're thinking critically about the role.
✨Emphasise Teamwork
Since the role involves supporting senior kitchen staff and working as part of a team, be ready to share examples of how you've successfully collaborated with others in past positions. Highlighting your ability to work well with a team will resonate with the interviewers.
