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- Tasks: Join our team as a Chef De Partie Baker, creating delicious pastries daily.
- Company: RB Holdings is a top-notch hospitality group focused on exceptional service and quality.
- Benefits: Enjoy working in a state-of-the-art kitchen with a talented team.
- Why this job: Be part of a creative environment where your baking skills can shine and make an impact.
- Qualifications: Passion for baking and experience in a professional kitchen are essential.
- Other info: Located near Battersea, this role offers a unique opportunity to grow in the culinary field.
The predicted salary is between 30000 - 42000 £ per year.
About RB Holdings
RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service – delivered by teams who take pride in doing things properly.
Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.
We are currently seeking a talented Chef de Partie Baker to join our team at our state of the art; exceptionally equipped production kitchen located near Battersea.
To view our wide selection of artisanal creations, visit our website here: https://birleybakery.com
Benefits
- Salary of up to £38,000.00 per annum
- 33 days holiday per year (including bank holidays)
- Discounted gym membership with GymFlex
- Monthly well-being days with our in-house Masseuse, Reflexologist, and Chiropodist
- Private medical + dental insurance with BUPA
- Employee Assistance Programme
- Online retail discounts
- Workplace nursery scheme
- Cycle to Work Scheme
- Eyecare & glasses vouchers
- Recommend a friend bonus of £1,000
- Freshly prepared meals whilst on duty
- And more!
Working Hours
- Straight shifts up to 48 hours a week
- Flexibility to also work at our Birley Bakery, located in Chelsea Green, SW3
What You Will Do
- Support the Bakery team in the day-to-day baking operations
- Prepare and bake a variety of high-quality products including breads, viennoiserie and pastries
- Ensure product quality and consistency throughout shifts
What are we looking for?
- 1-2 years’ experience in a similar role and environment
- Exposure to artisanal baking techniques and production environments
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Chef de Partie Baker employer: 5 Hertford Street
Contact Detail:
5 Hertford Street Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Baker
✨Tip Number 1
Familiarise yourself with the latest baking techniques and trends. Being knowledgeable about current pastry innovations can set you apart during interviews and show your passion for the craft.
✨Tip Number 2
Network with other chefs and industry professionals. Attend local culinary events or workshops to make connections that could lead to recommendations or insights about the role.
✨Tip Number 3
Visit the establishment if possible, or engage with them on social media. Showing genuine interest in their work and culture can help you stand out as a candidate who is truly invested in joining their team.
✨Tip Number 4
Prepare to discuss your previous experiences in detail. Be ready to share specific examples of your baking skills and how you've contributed to a team in past roles, as this will demonstrate your capability for the Chef De Partie position.
We think you need these skills to ace Chef de Partie Baker
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of a Chef De Partie Baker. Tailor your application to highlight relevant skills and experiences that align with the role.
Craft a Tailored CV: Create a CV that showcases your culinary skills, particularly in baking. Include any relevant experience, training, and certifications that demonstrate your expertise in pastry production.
Write a Compelling Cover Letter: In your cover letter, express your passion for baking and hospitality. Mention why you want to work with RB Holdings and how you can contribute to their commitment to world-class service and quality.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at 5 Hertford Street
✨Showcase Your Baking Skills
Be prepared to discuss your baking techniques and experiences in detail. Bring along a portfolio of your best creations or even samples if possible, as this will demonstrate your passion and expertise in the field.
✨Know the Company
Research RB Holdings and their approach to hospitality. Understanding their values and what they aim to achieve will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Prepare for Practical Tests
As a Chef De Partie Baker, you may be asked to complete a practical test during the interview. Brush up on your skills and be ready to showcase your ability to work under pressure while maintaining high standards.
✨Ask Insightful Questions
Prepare thoughtful questions about the role, the team, and the kitchen environment. This not only shows your enthusiasm but also helps you gauge if the position is the right fit for you.
